Fritos taco casserole
Fritos taco casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fritos taco casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Layered Dorito Casserole is an easy family favorite recipe! Lean ground beef is seasoned with taco seasoning and salsa to create a delicious filling. Frito Taco Casserole Recipe that is easy to make and perfect for family dinners!

Fritos taco casserole is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fritos taco casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have fritos taco casserole using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fritos taco casserole:
  1. Make ready 1 lb ground beef
  2. Prepare 1 packages taco seasoning mix
  3. Make ready 1/2 cup water
  4. Get 1 can seamless Cresent roll dough
  5. Take 8 oz sour cream
  6. Take 1 cup shredded chedder cheese
  7. Make ready 3 cup crushed fritos
  8. Prepare 1/4 cup salsa
  9. Take 1/2 stick melted butter

Dorito Taco Casserole recipe is layers of seasoned ground beef, Doritos, kidney beans, shredded cheese, lettuce, tomato and catalina dressing! Dorito Casserole - Turn taco night into a quick and easy casserole with layers of your favorite chips. This is your basic taco casserole with Doritos. This frito taco casserole is great to make for dinner.

Instructions to make Fritos taco casserole:
  1. Preheat oven to 350°F
  2. Brown ground beef and drain off grease
  3. Add taco seasoning mix and water to meat. Cover and simmer until water is absorbed. About 5 minutes.
  4. While the meat is simmering, spray pie pan with nonstick cooking spray and press dough into pan.
  5. Cover dough with 1 and 1/2 cups of crushed chips. Top with beef.
  6. Mix salsa and sour cream in small bowl and evenly spread on top of meat and chips.
  7. Spread cheese on top of this and then cover with remaining chips.
  8. Pour melted butter over top of entire casserole.
  9. Bake uncovered for 20 minutes.
  10. Garnish with the traditional taco toppings and enjoy!

The Dorito casserole with crescent rolls tastes mare like a taco salad to me … maybe Dorito casserole - Chicken though instead of beef. otherwise known as Cheesy. I originally found this taco casserole recipe in a Taste of Home magazine. Crunchy, cheesy and made extra easy with always-on-hand staples like ground beef, onion and black beans—this weeknight casserole will have. Add taco seasoning and water and mix until well combined. Remove from heat and mix in sour cream and salsa.

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