Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, কাঁচা ইলিশের তেল ঝাল। ilisher tel jhal recipe।. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This is a very popular preparation of hilsa. This is a very popular preparation of hilsa. She used to tell me 'Janoto di, amgo ghore packet moshla choilbe na go, ei shil nora e bata moshlar ja sowad, se oi kuta moshla te paba na', means "we never use packet spices in our cooking, the whole spices pasted with mortar & pastel tastes best" So she told me her recipe of Ilisher Tel jhol.
কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe। is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe। is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook কাঁচা ইলিশের তেল ঝাল। ilisher tel jhal recipe। using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe।:
- Prepare 10 pieces Hilsha fish
- Take 4 tbsp mustard seeds paste
- Get 3 tbsp mustard oil
- Get Salt as per taste
- Take 2 tsp Turmeric powder
- Make ready 1 tsp Black cumin seeds
- Get Water
- Take 3 green chili
- Get Green chili paste (as per your taste)
Please subscribe and like my video and stay tuned for more upcoming contents. ইলিশের মাথা দিয়ে কচু শাক Bangladeshi Illish. ইলিশ মাছের ঝাল / Spicy Ilish Macher Jhal Reci. Ilisher Shorshe Jhal aka Shorshe Ilish! Now let me tell you, from my part it was the clever thing to do.
Steps to make কাঁচা ইলিশের তেল ঝাল। Ilisher tel jhal recipe।:
- At first marinate the fishes with salt and turmeric powder. Keep it aside for 5/7 mints.
- In a pan add 1tbsp mustard oil,1tsp black cumin seeds,salt,turmeric powder,mixed it. Then add water, 3 green chili,cook for few mints. Then add water for gravy then add marinated fishes, cover it and cook for 5mints in low medium flame. In a bowl add 5tbsp mustard seeds paste and water, mixed it then strain it.
- In the mixer add green chili paste, then add it. Again boil for 7-10mints in low medium flame. Atlast turn off the flame then add 2tbsp mustard oil and cover it for 5mints then served it.
Shorshe Ilish aka Shorshe Bata diye Ilish Macher Jhal is a famous Bengali delicacy where Hilsa Fish is cooked in a Mustard Gravy. Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you love and the friends you follow. ট্যাগ: ইলিশ রেসিপি, ইলিশ রান্না, সরষে ইলিশ রেসিপি, ইলিশ রান্না করার পদ্ধতি, ইলিশ মাছের ঝোল রান্না, সরিষা ইলিশ রান্না, ইলিশ মাছের পাতুরি You can find this app using those keywords in Google Play: ilish recipe, ilish ranna recipe, ilish recipe bengali style, ilish mach ইলিশের নানান পদ~Bangla Recipe~মাছের রেসিপি. Mouth watering dishes and recipes from Khadiza's kitchen to yours. এতে আপ্নার তেহারি ঝাল হবে না,কিন্তু অন্য রকম ফ্লেভার পাবে. তবে কাচা মরিচ আস্ত দিবেন;চিড়ে বা ফেড়ে দিবেন না,তাতে তেহারি ঝাল হয়ে যাবে. Can u pls tel me,how many tea-spoon oil i have to use?
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