Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, achaar ghoshat eat for poori. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
See recipes for Nepali dumplings (Mo:Mo) too. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achaar ghoshat eat for poori is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Achaar ghoshat eat for poori is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook achaar ghoshat eat for poori using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Achaar ghoshat eat for poori:
- Take ,1 kg chicken
- Make ready 150 g ghee
- Prepare 200 g piaaz
- Prepare 100 g tomato
- Make ready 1 cup dahi
- Get 100 g genger
- Prepare 100 g garlic
- Prepare Green chilli as you taste
- Take Namak hasbay zaroot
- Prepare 1 tbs red chilli powder
- Take 1 tbs coriander powder
- Prepare 1 tbs garam masala powder
- Prepare 1 tbs turmeric powder
- Prepare 100 g achaar
Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all pickle spices like fennel seeds, cumin seeds, and fenugreek. Your guide for making the perfect Achar gosht and achar gosht masala at home. Slit and deseed green chilies and fill with the mixture of lemon and masala.
Steps to make Achaar ghoshat eat for poori:
- Sab say phalay app ghoshàt dhio lay piaaz ko light brown karay jab light brown ho jay to is ma lasan adrak ka paste dal kar bohnay thori so thori se bohni ke baad is ma tomator red chilli haldi sokha dahnia dahi dall kar bhoonay ab is ma ghoshat dal kar bhoonay is Kay baad 2 cup pani dal kar halki aag per rakh dai jab pani khooshak ho jay to is ma aachaar dall kar dam laga daih aur thori dair Kay baad aag say ottar lay
- Allah hafiz
In remaining achar gosht masala add yogurt, ginger garlic and mix well. Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its perfect blend of rich, aromatic and tangy spices. In hot oil add meat, garlic, ginger, yogurt and remaining Shan Achar Gosht Mix. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish that is made with freshly roasted spices. Achari Masala is nothing but a type of pickle masala that is used in a variety of ingredients.
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