Dalcha (kaddu +mutton)
Dalcha (kaddu +mutton)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dalcha (kaddu +mutton). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dalcha (kaddu +mutton) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dalcha (kaddu +mutton) is something which I’ve loved my entire life. They’re nice and they look wonderful.

Grandmother's Mutton Dalcha - Traditional Indian Mutton Stew with Lentils ஆட்டிறைச்சி தால்சா. Maimoona Yasmeen Recipes - Bottle Gourd curry or Kaddu Ka Dalcha is a very famous dish in Hyderabad. It is mostly served with Hyderabadi Bagara Khana (Rice).

To get started with this particular recipe, we must prepare a few ingredients. You can cook dalcha (kaddu +mutton) using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dalcha (kaddu +mutton):
  1. Prepare 300 gms Mutton
  2. Take 1 Kaddu /bottle gourd big size
  3. Prepare 1 Onion chopped
  4. Take 1 Tomato chopped
  5. Prepare 2 tbsp Green chilli paste
  6. Make ready 1/2 tsp Haldi
  7. Prepare 1/2 tbsp Red chilii powder
  8. Take as per taste Salt
  9. Get 1 cup Tamarind water
  10. Take 1 cup Masoor dal
  11. Take 2 tbsp ginger garlic paste
  12. Get 3 tbsp Oil
  13. Get As required Coriander leaves chopped
  14. Make ready 15-20 Curry leaves

Kaddu Ka Dalcha is basically a Hyderabadi recipe made out of lentils and Kaddu, commonly called as This dalcha recipe is a vegetarian dish but dalcha can also be made with mutton and is already. A vegetarian version of the mutton dalcha, kaddu ka dalcha can best be served when you have a group of guests with few vegetarians in it. Serve this Kaddu ka Dalcha with steaming hot dum biryani. Mutton dalcha is a popular Hyderabadi recipe for which lamb is cooked in chanadal/split bengal gram sour soup.

Instructions to make Dalcha (kaddu +mutton):
  1. Take oil in a cooker add chopped onion turn them little brown add ginger garlic paste mutton and chopped tomato saute it. Then add ginger garlic paste, haldi, green chili paste, red chili powder. Coriander
  2. Add water 1/2 cup and close the lid of the cooker. Take 5 to 6 whistles of the cooker until the mutton gets tender.
  3. Into another pot put masoor dal rinsed add 1 tbsp ginger garlic paste, green chilli paste 1 tbsp, haldi and salt bring it to boil untill it's cooked.
  4. Now to the mutton add bottle gourd cut into pieces and cook until it's done.
  5. Finally add the tamrind water and cook till it's rawness goes also add the Cooked dal and curry leaves and water if needed if the curry i thick.
  6. Now it's ready serve it with baghara rice and enjoy

For the detailed text and video versions of. Kaddu Ka Dalcha is a very famous Hyderabadi recipe. Learn how to make/prepare Kadu Ka Dalcha Add the Broth of the chana dal to the kaddu mixture followed by sprinkle of turmeric, dalchini, elaichi. Kaddu Ka Dalcha Recipe Video - Bottle gourd Mutton Curry - Easy & Healthy Cooking (English). Maimoona Yasmeen Recipes - Bottle Gourd curry or Kaddu Ka Dalcha is a very famous dish in.

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