Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sev poori. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sev poori the Best mixture of all taste i.e meetha,tikha,spicy,salty.it's very easy to make.it's safe as it can be prepared at home in no time you can. The base of sev poori is made of papdi, which are small crispy flat puris which are deep fried. For those who prefer a healthier sev puri , switch to our baked puri recipe.
Sev Poori is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Sev Poori is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sev poori using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sev Poori:
- Get 10 ready made Papri
- Get 1 cup beaten curd
- Prepare 2 boil and chopped Potatoes
- Get 2 tbs green chutney
- Get 2 tbs sweet tamarind chutney
- Take To taste Salt and chat masala
- Prepare As needed Green coriander leaves
- Take 1 cup namkeen sev
You will need some sev to sprinkle on the chaat. Nisha Madhulika Latest Recipe, Sanjeev Kapoor Khazana recipes. Bedmi Poori Recipe - Bedmi Poori Recipe - Urad Dal Puri. Sev Puri Recipe - Tongue Tickling Indian Sev Batata Puri Chaat.
Instructions to make Sev Poori:
- Arrange papris in a plate.
- Put chopped potatoes.
- Sprinkle salt and chat masala.
- Pour curd on it.
- Put both the chutneys.
- Sprinkle green coriander leaves.
- Garnish with namkeen sev.
- Serve immediately.
Mumbai sev puri chaat is a very popular street food made using deep fried puris & chaat chutney. Add the sev on top in a way that each poori gets covered with sev. Finally garnish with chopped coriander leaves. Serve dahi puri chaat as soon as you make it as the puris become soggy if you. I have used haldirams aloo bujiya sev, but ompodi(thin sev variety) suits bests.
So that is going to wrap it up with this special food sev poori recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
