Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, black pepper beef steak. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Black pepper beef steak is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Black pepper beef steak is something which I have loved my whole life.
Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic dish using steak as the main What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips. Restaurant-style black pepper steak that is tender, juicy and rich, with crisp veggies and a scrumptious sauce that goes perfectly with steamed rice.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have black pepper beef steak using 30 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Black pepper beef steak:
- Get 1/2 kg under cut beef fillets
- Take For beef Merinate ingd
- Make ready 2 tsp black pepper
- Make ready 2 tsp salt
- Make ready 1 tsp meat tendelizer(optional)
- Make ready 1 tbsp mustard paste
- Take 2 tsp Worcester shire sauce
- Make ready 1 tbsp oil
- Prepare 1 tbsp crushed garlic
- Make ready 1 _2tsp hp sauce
- Make ready For side line 🥔🧅🥕🥦
- Get 1 cupPeas
- Prepare ,1 big carrots
- Get Some beans or Broccoli
- Prepare 1 onion
- Get Salt and black pepper
- Take For mashed potatoes
- Get 2 big potatoes
- Get Salt and pepper
- Prepare 2 _4tbsp butter
- Take 2 tbsp cream
- Get 1 tsp or more parsley
- Prepare 1 tsp garlic powder
- Prepare For Steak sauce
- Get 2 tbsp butter
- Get 2 tbsp All-purpose flour (maida)
- Prepare 1 tbsp crushed garlic
- Get Salt and pepper
- Prepare 1/2 beef or chicken stock
- Get 1/4 cup cream
Easy way to make the tastiest Pepper Steak recipe for your family I cooking stir fry. Beef - Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon, new york Black pepper - Though black pepper (<em>piper nigrum</em>) is native to South Asia, it's been a favorite seasoning around the Old World for at least. Black pepper and beef is the perfect flavour combination, and the vitamin C in bell pepper helps you absorb more iron in the beef too! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week.
Instructions to make Black pepper beef steak:
- Hammer beef pieces to thin them but do t break.
- Merinate with salt, black pepper, mustard paste, Worcestershire sauce, meat tendelizer, garlic and oil. Keep covered overnight or at least 4_5 hours
- Heat a grill pan with little oil and put these steaks
- Than low the flame and add hp sauceandcook till meat is tender and cooked well, if you like medium cooked than check it.
- Cook on high heat on both sides for few mins
- While beef is cooking boil potatoes and mash them with salt and pepper add butter make a smooth paste add cream and parsley and garlic powder.
- Boil all vegetables add salt and black pepper
- In the same pan used for Steak add onions and butter and caramelise them and take out
- Make sauce in a pan add 2 tbsp butter heat a little and 2 tbsp flour saute it till flour changes colour add some crushed garlic, salt and pepper, add 1tsp hp or steak sauce cook add stock 1/2cup cook and add cream. Mix and take out your yummiest sauce is ready
- Take a platter and put steak and pour sauce and caramelised onions put veggies and mashed potatoes.
Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. Beef - As with all stir fries, this cooks very quickly so you need to use a decent cut of beef for it. Rule of thumb: if you'd serve it as a steak, you can stir fry it. Black Pepper Beef is one of my favorite recipes in the cookbook as I love the combination of bell pepper and black pepper in Chinese stir-fries. These two ingredients, coupled with the right cut of beef—I like beef tenderloin, flank steak or flap meat—will often guarantee a successful dish.
So that’s going to wrap it up for this exceptional food black pepper beef steak recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
