Korean Lollipop With Fire Sauce
Korean Lollipop With Fire Sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, korean lollipop with fire sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Korean Lollipop With Fire Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Korean Lollipop With Fire Sauce is something which I’ve loved my entire life.

Hot Assorted Mushrooms With Fire Sauce Eat🔥Korean 후니 Hoony Eating Sound. MUKBANG ASMRㅣМясо острых куриц Беспокойство Смысл Еда🍗Chicken Mushroom Korean 후니 Hoony Eating Sound. FIRE Noodle & FRIED CHICKEN & CHEESE STICK EATING SOUND!

To begin with this particular recipe, we must first prepare a few components. You can cook korean lollipop with fire sauce using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Korean Lollipop With Fire Sauce:
  1. Get 1 kg Chicken lollipop
  2. Get Marination
  3. Prepare to taste Salt according
  4. Make ready 4 tbsp Crushed red chillies
  5. Get 2 tbsp Chilli sauce
  6. Prepare 2 tbsp Soy sauce
  7. Get 2 tbsp Mustard paste
  8. Get 1 Egg
  9. Make ready 1 cup Cornflour
  10. Prepare Fire sauce ingredients
  11. Get 1 cup Soy sauce
  12. Prepare Vinegar half cup
  13. Get 2 tbsp Sugar
  14. Get 2 tbsp Crushed garlic
  15. Prepare 4 tbsp Crushed red chillies
  16. Make ready 1 tbsp Mustard paste
  17. Prepare Chilli oil half cup
  18. Make ready Chilli oil
  19. Prepare 1/2 cup Oil
  20. Take 1 tbsp Red chili flakes

Add the sauce to the Transfer the chicken lollipops to a serving platter and garnish with the red pepper, scallions. Treat your guests to these delicious appetizers; tasty meatballs served with warm dipping sauce. Perfect appetizer for an Asian meal. Buy cheap gold foil plastic online from China today!

Steps to make Korean Lollipop With Fire Sauce:
  1. Marinate lollypops in all spices for 4-6 hours.Then deep fry.
  2. For chilli oil I took 1/2cup of oil heat it very hot then I added red chilli flakes and turn off the flame and let it rest for 15 minutes. Your instant chilli oil is ready.
  3. For fire sauce Mix all well in a pan on low flame.
  4. After frying lollypops,toss them in the sauce. - Now take them out on platter and - Serve immediately.

Think how jealous you're friends will be when you tell them you got your korean lollipop on AliExpress. Smoked chicken lollipops with a hot, spicy and sweet sauce. Combine cayenne hot sauce, olive oil, brown sugar, garlic powder, oregano, pepper and salt in a medium-size bowl. Then dip each chicken leg into the mixture, coating them evenly. Chicken lollipop recipe is one of the popular chicken starters that is most ordered in restaurant.

So that’s going to wrap this up with this exceptional food korean lollipop with fire sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!