Potato masala for Poori
Potato masala for Poori

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato masala for poori. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Poori masala recipe with step by step pics - delicious hotel style potato masala for pooris. The potato masala should thicken and have a right consistency..potato masala for poori how to make poori masala with detailed photo and video recipe. a simple and easy potato mashed curry prepared as a side dish to poori or for dosa. it is typically served in a fast food restaurant as a side purpose based dish which is made by mashing the boiled potatoes.

Potato masala for Poori is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potato masala for Poori is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato masala for poori using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato masala for Poori:
  1. Get 1/2 kg potato
  2. Prepare 2 big onion
  3. Take 3 green chillies
  4. Get 2 inch ginger
  5. Make ready 1 tbsp besan flour
  6. Prepare leaves Coriander
  7. Get Water
  8. Take Salt
  9. Prepare Oil
  10. Take To temper
  11. Take 1 tsp mustard seeds
  12. Make ready 1/2 tsp split urad dal
  13. Prepare 1 tsp cumin seeds
  14. Make ready 2 tsp channa dal
  15. Get 5-7 curry leaves
  16. Get 1/4 tsp hing

In most of the restaurants, puri is usually served with poori masala. Poori masala recipe - South Indian style potato masala made with boiled, crumbled potatoes in mild, flavorful gravy. It is served with hot, puffed pooris. In this potato masala gravy, green chili is the only ingredient which gives the heat.

Instructions to make Potato masala for Poori:
  1. Wash and cook the potatoes in pressure cooker for four whistles.Peel and mash the cooked potatoes and kept it ready.
  2. Heat a pan with 1 tbsp oil and temper with the items under ‘To temper’ section in order
  3. Add chopped green chillies and ginger and saute till fragrant.
  4. Now add thinly sliced onions and saute it until soft. Now add required salt,1/2 tsp turmeric powder,some water and mix well.
  5. Mix 3 tbsp water to 1 tbsp of besan flour and mix well without any lumps.
  6. Add mashed potatoes to the pan. Add the besan flour mixture and required water and mix it well. Adjust salt if required.
  7. Allow it to boil for 5 minutes and add finely chopped coriander leaves and mix well. Switch off the flame and transfer it to serving bowl if not it will thicken.
  8. HAPPY COOKING! HEALTHY LIVING!!😃

I have used only one green chili which gives. Potatoes should not turn mushy but fully cooked. You can check by pricking a fork if it is done. How to make potato masala for dosa, sandwich and rolls. It is usually eaten with poori or dosa.

So that is going to wrap it up with this special food potato masala for poori recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!