Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, potato patra rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Alu Plant (colocasia) or better known as Arbi in North India is a common vegetable served in India. Normally the leaves of the vegetable are thrown away. Brush dough again with butter and sprinkle with salt.
Potato Patra Rolls is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Potato Patra Rolls is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook potato patra rolls using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato Patra Rolls:
- Get 10-12 strips 2"×8" long Colocassia/arbi leaves
- Get 1/4 cup rice flour
- Prepare 2 Tbsp wheat flour
- Make ready 3 Tbsp curd
- Get 1/2 tsp ginger - chilli paste
- Make ready 1/2 tsp sugar
- Take 1 pinch baking soda
- Prepare 1 pinch asafoetida/hing
- Make ready 1 tsp sesame/ til seeds
- Prepare to taste Salt
- Make ready as required Oil for greasing
- Prepare For filling:
- Take 1/2 cup boiled and mashed potatoes
- Get 1/4 cup finely chopped and boiled mixed vegetables
- Make ready 1 Tbsp lemon juice
- Make ready 1 Tbsp grated coconut
- Take 1 Tbsp chopped coriander leaves
- Take 1 green chilli finely chopped
- Prepare 1/2 tsp chaat masala
- Make ready to taste Salt
Somnath Patra Export - Mango, Potato & Mini Ket Rice Wholesale Supplier from Hooghly, West Bengal, India. These Instant Pot Mashed Potatoes are so creamy, so fluffy, and SO GOOD. From start to finish in What is the Best Potato For Mashed Potatoes in the Instant Pot? The site owner hides the web page description.
Steps to make Potato Patra Rolls:
- Mix both type of flours, curd, chilli- ginger paste, sugar, hing, sesame seeds, salt and soda together with little water to make a smooth paste.
- Wash and pat dry the Colocassia strips.
- Apply the flour paste evenly on the back of the Patra strips.
- Mix all the ingredients for the filling with the mashed potatoes.
- Divide the filling mixture into 12 equal portions and make 2" long cylinder.
- Put one cylinder into each prepared Patra strip and roll it up. Apply oil onto the outside of the rolls.
- Arrange them in a circle on a dish. Cover with a butter paper.
- Cook in a microwave oven on high for 2 minutes. Serve hot with chutney, as a tea party snack or a cocktail snack.
For the rösti, grate the potatoes coarsely into the a clean tea towel. Season the potato with black pepper, then divide into four equal portions. Heat a large frying pan over a medium heat and add two. Become a patron of MrPotatoes today: Get access to exclusive content and experiences on the world's largest membership platform for artists and creators. GIVE the humble potato salad a chic update this summer with these colourful and robustly.
So that’s going to wrap it up with this special food potato patra rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
