Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, patra. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have patra using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Patra:
- Prepare 200 gm gram flour
- Get 1/2 cup jaggery
- Make ready 2 tablespoon ginger chilli paste
- Get 8 colocasia leaves
- Prepare 1 teaspoon mustard seeds
- Get 1 teaspoon seasame seeds
- Take 50 gm taramind paste
- Prepare To taste Salt
- Prepare As required Oil for frying
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Steps to make Patra:
- Take a bowl and add gram flour,gingerchilli paste, turmeric,jaggery oil and taramind paste to it.
- Now add water along with salt and mix well until it turn into a smooth paste.
- On the other hand wash the colocasia leaves and apply the besan mixture on one leaf over it.make sure that the mixture is evenly coated.continue this procedure with other leaves.
- Now carefully roll the leaves and steam in a steamer for about 20min.when it cool down cut the leaves into pieces of
- Deep fry this pieces.
- Heat oil in a pan and add mustard seeds to it.now add seasame seeds and wait for them to crackle.now add Patra and gently saute them for a minute.
- Patra is ready to serve.
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