Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, patra. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Patra is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Patra is something that I have loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have patra using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Patra:
- Prepare 200 gm gram flour
- Prepare 1/2 cup jaggery
- Make ready 2 tablespoon ginger chilli paste
- Prepare 8 colocasia leaves
- Get 1 teaspoon mustard seeds
- Make ready 1 teaspoon seasame seeds
- Make ready 50 gm taramind paste
- Take To taste Salt
- Take As required Oil for frying
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Steps to make Patra:
- Take a bowl and add gram flour,gingerchilli paste, turmeric,jaggery oil and taramind paste to it.
- Now add water along with salt and mix well until it turn into a smooth paste.
- On the other hand wash the colocasia leaves and apply the besan mixture on one leaf over it.make sure that the mixture is evenly coated.continue this procedure with other leaves.
- Now carefully roll the leaves and steam in a steamer for about 20min.when it cool down cut the leaves into pieces of
- Deep fry this pieces.
- Heat oil in a pan and add mustard seeds to it.now add seasame seeds and wait for them to crackle.now add Patra and gently saute them for a minute.
- Patra is ready to serve.
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