M&N's sierra sour cream biscuits "light and fluffy"
M&N's sierra sour cream biscuits "light and fluffy"

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, m&n's sierra sour cream biscuits "light and fluffy". It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

M or m is the thirteenth letter of the modern English alphabet and the ISO basic Latin alphabet. Its name in English is em (pronounced /ˈɛm/), plural ems. The letter M is derived from the Phoenician Mem, via the Greek Mu (Μ, μ).

M&N's sierra sour cream biscuits "light and fluffy" is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. M&N's sierra sour cream biscuits "light and fluffy" is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have m&n's sierra sour cream biscuits "light and fluffy" using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make M&N's sierra sour cream biscuits "light and fluffy":
  1. Make ready 4 cup Bisquick
  2. Prepare 2 cup sour cream
  3. Make ready 1/2 cup Sierra Mist
  4. Get 1/4 cup melted butter

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Steps to make M&N's sierra sour cream biscuits "light and fluffy":
  1. Preheat oven to 350
  2. Take a cookie sheet and pour melted butter on all the corners of the edges
  3. In a bowl mix the Bisquick Sierra Mist and sour cream together
  4. Spoon on cookie sheet and bake for 15 to 20 minutes

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