Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna fish kroket/croquette. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This is a Tuna Croquettes recipe. It is a crispy tuna croquette recipe which is a great way of using up leftover mashed potato. FOR FULL RECIPE GO TO: https.
Tuna Fish Kroket/Croquette is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Tuna Fish Kroket/Croquette is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have tuna fish kroket/croquette using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Fish Kroket/Croquette:
- Make ready 1 steamed tuna fish
- Make ready 1 chili pepper/black pepper (optional)
- Make ready 1 cup flour
- Make ready 3 potatoes
- Make ready Warm water
- Get 1 egg
- Prepare 1 tbsp salt
- Take 1 glass bread crumbs/scratch
- Get Vegetable oil/olive oil
- Make ready Mayonnaise (optional)
- Get Tomato sauce (optional)
When it's time to eat, all you have to do is form the croquettes and fry them. Easy and quick recipe for canned tuna fish croquettes. Do give this recipe a try. Croquettes are a perfect way to pack a lot of flavor in a small space.
Steps to make Tuna Fish Kroket/Croquette:
- Chop-chop tuna fish into small. Then mix it with chili powder.
- Steamed/boil potatoes for about 10 minutes then mashed it all
- Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
- Make small ball.
- Then fill it in with chopped tuna fish. Then make small ball again.
- Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
- Fry it in deep fry until golden brown (for about 4 minutes)
- Serve it with tomato sauce and mayonnaise :))
They are traditionally a small roll of chopped vegetables, meat or fish fried in breadcrumbs. This recipe for Tuna croquettes is both delectable and delicious. Put can of tuna in a bowl and beat it up. Roll in oval shapes for each and fry in hot oil until golden brown on one side. Turn the croquettes over and fry until the other side is golden brown.
So that’s going to wrap it up for this exceptional food tuna fish kroket/croquette recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
