Tuna Fish Kroket/Croquette
Tuna Fish Kroket/Croquette

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, tuna fish kroket/croquette. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tuna Fish Kroket/Croquette is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Tuna Fish Kroket/Croquette is something that I have loved my entire life. They’re nice and they look wonderful.

This is a Tuna Croquettes recipe. It is a crispy tuna croquette recipe which is a great way of using up leftover mashed potato. FOR FULL RECIPE GO TO: https.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna fish kroket/croquette using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tuna Fish Kroket/Croquette:
  1. Get 1 steamed tuna fish
  2. Get 1 chili pepper/black pepper (optional)
  3. Take 1 cup flour
  4. Make ready 3 potatoes
  5. Prepare Warm water
  6. Make ready 1 egg
  7. Prepare 1 tbsp salt
  8. Get 1 glass bread crumbs/scratch
  9. Get Vegetable oil/olive oil
  10. Prepare Mayonnaise (optional)
  11. Prepare Tomato sauce (optional)

When it's time to eat, all you have to do is form the croquettes and fry them. Easy and quick recipe for canned tuna fish croquettes. Do give this recipe a try. Croquettes are a perfect way to pack a lot of flavor in a small space.

Instructions to make Tuna Fish Kroket/Croquette:
  1. Chop-chop tuna fish into small. Then mix it with chili powder.
  2. Steamed/boil potatoes for about 10 minutes then mashed it all
  3. Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
  4. Make small ball.
  5. Then fill it in with chopped tuna fish. Then make small ball again.
  6. Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
  7. Fry it in deep fry until golden brown (for about 4 minutes)
  8. Serve it with tomato sauce and mayonnaise :))

They are traditionally a small roll of chopped vegetables, meat or fish fried in breadcrumbs. This recipe for Tuna croquettes is both delectable and delicious. Put can of tuna in a bowl and beat it up. Roll in oval shapes for each and fry in hot oil until golden brown on one side. Turn the croquettes over and fry until the other side is golden brown.

So that’s going to wrap it up with this special food tuna fish kroket/croquette recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!