Tuna Fish Kroket/Croquette
Tuna Fish Kroket/Croquette

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna fish kroket/croquette. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This is a Tuna Croquettes recipe. It is a crispy tuna croquette recipe which is a great way of using up leftover mashed potato. FOR FULL RECIPE GO TO: https.

Tuna Fish Kroket/Croquette is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tuna Fish Kroket/Croquette is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna fish kroket/croquette using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tuna Fish Kroket/Croquette:
  1. Make ready 1 steamed tuna fish
  2. Take 1 chili pepper/black pepper (optional)
  3. Take 1 cup flour
  4. Get 3 potatoes
  5. Take Warm water
  6. Take 1 egg
  7. Prepare 1 tbsp salt
  8. Make ready 1 glass bread crumbs/scratch
  9. Take Vegetable oil/olive oil
  10. Prepare Mayonnaise (optional)
  11. Prepare Tomato sauce (optional)

When it's time to eat, all you have to do is form the croquettes and fry them. Easy and quick recipe for canned tuna fish croquettes. Do give this recipe a try. Croquettes are a perfect way to pack a lot of flavor in a small space.

Steps to make Tuna Fish Kroket/Croquette:
  1. Chop-chop tuna fish into small. Then mix it with chili powder.
  2. Steamed/boil potatoes for about 10 minutes then mashed it all
  3. Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
  4. Make small ball.
  5. Then fill it in with chopped tuna fish. Then make small ball again.
  6. Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
  7. Fry it in deep fry until golden brown (for about 4 minutes)
  8. Serve it with tomato sauce and mayonnaise :))

They are traditionally a small roll of chopped vegetables, meat or fish fried in breadcrumbs. This recipe for Tuna croquettes is both delectable and delicious. Put can of tuna in a bowl and beat it up. Roll in oval shapes for each and fry in hot oil until golden brown on one side. Turn the croquettes over and fry until the other side is golden brown.

So that’s going to wrap this up for this special food tuna fish kroket/croquette recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!