Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, kheema patra!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kheema patra! is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Kheema patra! is something that I’ve loved my whole life. They’re fine and they look wonderful.
KHEEMA PATTICE is THE dish, birthdays are never complete without this delicacy. Thanks to our ancestors who discovered such an amazing dish. Keema Paratha #KeemaParatha #RamadanRecipes #Paratha Keema Paratha is a delicacy which is loved by all the mutton lovers.
To begin with this particular recipe, we have to first prepare a few components. You can have kheema patra! using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kheema patra!:
- Prepare 200 gms kheema
- Take 1 tin patra
- Make ready as required Oil
- Take 1 tbspn ginger garlic paste
- Get 1/2 maggi cube
- Make ready 2-3 green chillies
- Get 1 medium chopped tomato
- Take 1 medium chopped potato
- Make ready 1/4 cup green peas
- Take 1 tsp red chilli.powder
- Make ready 1/2 tsp turmeric powder
- Take as per taste Salt
- Get 1 tsp cumin powder
- Make ready 1 tsp coriander powder
- Get 1 bunch coriander leaves
This Indian masala kheema, or minced meat, can be made with any meat you prefer including lamb, chicken, pork, and beef. A popular street food in India, Kheema is a robust, peppery curry dish made with minced chicken or lamb cooked with onion, tomatoes, ginger, garlic and earthy spices! Kheema: Indian Ground Beef with Peas. Kheema: Indian Ground Beef with Peas.
Instructions to make Kheema patra!:
- Take a cooker add oil to it..saute the onion till translucent, add ginger garlic paste, green chillies and half of maggi cube, now add chopped tomato, potato and green peas,also add the masalas (red chilli powder,salt, turmeric powder, cumin powder and coriander powder) mix well add the mutton kheema and keep mixing it add little water and whistle till it's completely cooked! Take the patra tin, cut the patras into pieces and deep fry them remove it in a bowl!
- Now open the cooker add coriander leaves to the kheema add this fried patras and lightly mix it..(donot over mix it) and serve with chapatis or parathas..ready!
I've always loved Aarti and her simple Indian-inspired recipes I saw this post and I'm thinking of doing ground turkey kheema with naan on the side (which I can. Encontre imagens stock de Kheema Keema Pav Khima Paav Spicy em HD e milhões de outras fotos, ilustrações e imagens vetoriais livres de direitos na coleção da Shutterstock. Kheema: Find Kheema news, videos, photos and articles on Boldsky Telugu. Also get Kheema latest news from all over India and worldwide. Enjoy mouth-watering Kheema Pav, Kheema is a spicy Indian curry with minced meat and it is served with pav.
So that’s going to wrap this up with this special food kheema patra! recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!