Kulfi Kabab With Falooda
Kulfi Kabab With Falooda

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kulfi kabab with falooda. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Kulfi Falooda with step by step photos. Kulfi Falooda is a rich summer dessert with kulfi and topped with falooda, sabja seeds, rose syrup and dry fruits. Falooda And kulfi are popular in most regions of India.

Kulfi Kabab With Falooda is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Kulfi Kabab With Falooda is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have kulfi kabab with falooda using 28 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Kulfi Kabab With Falooda:
  1. Make ready Ingredients for kabab
  2. Take 1/2 kg mince
  3. Make ready 1 onion (chopped)
  4. Get 2 tbsp coriander leaves
  5. Get 4,5 green chilli
  6. Get 1 tsp salt
  7. Take 1 tsp black pepper
  8. Get 1 tsp all spice powder
  9. Take 1/2 tsp cumin powder
  10. Get 1,1 tsp ginger garlic powder
  11. Make ready 2 bread slice
  12. Prepare 1 egg
  13. Get Ingredient for yoghurt sauce
  14. Get 1 cup yoghurt
  15. Get 2 tbsp milk
  16. Take 1/2 tsp white pepper
  17. Take 1/2 tsp salt
  18. Make ready Ingredient for ketchup sauce
  19. Make ready 2 tbsp ketchup
  20. Get 1 tbsp chipotle sauce
  21. Prepare 1/2 tsp chat masala
  22. Take Ingredient for falooda
  23. Take 2 cup spaghetti (boiled)
  24. Take 1 tsp chicken powder
  25. Take 1/2 tsp salt
  26. Make ready 1/2 tsp black pepper
  27. Take 1/4 tsp oregano
  28. Prepare 1 tbsp oil

Falooda Sev/Corn flour vermicelli: In saucepan,add water,sugar,corn flour and mix well. Turn on the flame and keep stirring until it becomes transparent,thick and glossy. Falooda, originally an Iranian drink, is very famous in Pakistan. In other countries, it is only eaten as Kulfi.

Instructions to make Kulfi Kabab With Falooda:
  1. Put the mince and all spices..in grinder, and mix it,
  2. Then add bread slice and egg,and mix again nicely…
  3. Now fill this mixture in ice cream mold,insert the stick in it,and freeze them over night…
  4. After freezing,fry them and set aside,
  5. Now take yoghurt in bowl,add milk,salt and pepper,mix well and set aside..
  6. Then add chipotle sauce and chat masala in ketchup,mix well set aside,
  7. Then take oil in pan,add spaghetti,spices mix very well,and cover for 5 mins
  8. Now take a serving dish, spread some spaghetti on base,then put fry kulfi kabab on top,pour some yoghurt and ketchup mixture,on it.
  9. Kulfi kabab with falooda is ready,Try at your home and enjoy.

Kulfi, introduced by the Mughals, tops off this refreshing drink. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose syrup & ice cream. How to make falooda at home, a summer Tomorrow you can look forward to falooda kulfi recipe, where falooda and kulfi are served together drizzled with rose syrup. Find kulfi falooda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Последние твиты от Kulfi Falooda CP

So that is going to wrap it up with this special food kulfi kabab with falooda recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!