Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, rajgira poori with jeera aloo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rajgira puri with jeera aloo are mainly made during fasting. Serve hot with prepared jeera aloo. Rajgiri Ki Poori With Jeera Aloo- Fasting Recipe.
Rajgira poori with jeera aloo is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Rajgira poori with jeera aloo is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook rajgira poori with jeera aloo using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rajgira poori with jeera aloo:
- Get For poori:
- Get 1 cup Rajgira flour
- Get 1/2 tsp Rock salt
- Make ready 1 tsp clarified butter or ghee
- Prepare as needed Water
- Make ready As required Oil for frying
- Prepare For jeera aloo:
- Make ready 2 medium sized boiled potatoes
- Get 1 tsp rock salt
- Get 1/2 tsp black pepper powder
- Take 1/2 tsp Cumin seeds
- Prepare 1 tbsp ghee or clarified butter
- Make ready 1/2 tsp lemon juice
You can pair it with aloo sabji or even with simple cucumber raita. You will relish it and stay full. Vrat ke jeera aloo recipe - simple, easy and a quick dish of sauteed boiled potatoes with cumin and green chillies. Most of the Fasting recipes are very quick This jeera aloo dish is relatively very simple and quick to make.
Instructions to make Rajgira poori with jeera aloo:
- First of all make dough for poori, take rajgira flour in a big bowl add ghee, salt, pepper powder and knead a soft dough. And keep aside for 10 minutes.
- Now for jeera aloo, chop potatoes into cubes and heat a pan, add ghee, cumin seeds and let them sprinkle.
- Now add potatoes and salt and pepper powder and cook for 5 minutes.
- Now add lemon juice and jeera aloo is ready to serve.
- Now make poories, heat oil in a kadai and make poori like normal poories and fry from both sides.
- Rajgira poori and jeera aloo is ready to serve.
I have also posted another Aloo jeera recipe which you can make on normal days. Rajgira Aloo Puri is very easy to make and delicious. It is made from Rajgira Atta/Amaranth Flour. Rajgira Aloo Puri tastes really great and hence you can make this puri even during regular days. instead of just fast days. Jeera Aloo and Puri is a favourite dish that can be had for breakfast as well as lunch.
So that is going to wrap it up for this special food rajgira poori with jeera aloo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
