Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, patra. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Patra is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Patra is something which I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can cook patra using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Patra:
- Make ready 15 Colocassia leaves
- Take 2 cups besan
- Take 1 tsp Green chillies and garlic paste
- Get 1 tsp turmeric powder
- Take 4 tbsp Sesame seeds
- Get 1 tbsp sugar
- Make ready 1/2 cup Curd for making batter
- Make ready as per taste Salt
- Prepare 2 tbsp Finely chopped coriander
- Make ready as required Oil for frying
- Prepare 1 tbsp Fresh grated coconut
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Instructions to make Patra:
- Add besan, Green chillies and garlic paste, turmeric powder, Salt, sugar, coriander, sesame seeds. Mix it. Then add curd and make a thick batter
- Wash Colocasia leaves and spread batter on leaves. Keep one on the other around 4 to 5 leaves by spreading batter as shown in the picture.
- Make roll and then keep it for steaming. Steam it for 15 to 20 minutes
- Cut into slices. Fry it on medium flame till it becomes crispy.
- Patra is ready. Garnish it with fresh grated coconut.
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