Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, masaledar chatpati aloo bhindi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bhindi Aloo Ki Sabzi Okra with Potatoes Recipe in Urdu Hindi - RKK. Bhindi aloo l Aloo bhindi fry recipe restaurant style l Okra with potatoes l Cooking with Benazir. Aloo Bhindi recipe is very popular in North india. it is very delicious and loved by almost everyone in India.
Masaledar chatpati aloo bhindi is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Masaledar chatpati aloo bhindi is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have masaledar chatpati aloo bhindi using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Masaledar chatpati aloo bhindi:
- Get 200gm . 200 grams medium size raw lady finger/ bhindi.
- Get 2 . 2 full garlic cloves full lahsun remove white layer.
- Take 8-10 . 8 to 10 green chillies cut in small pieces
- Prepare 1 . 1 big size onion cut in slice.
- Make ready 1 . 1 big size tomato cut in small size sliced.
- Prepare 2 . 2 mediums size potato boil it let it be cool
- Take . Cut this boiled poatoes in small round shape
- Make ready . Coriander leaves little and cut it in small.
Aloo bhindi Recipe With step by step photos - this Punjabi style aloo bhindi sabzi is a delicious recipe that goes very well with chapatis or parathas. Serve aloo bhindi along with rotis, parathas or naan accompanied with plain yogurt or plain raita. You can serve aloo bhindi as a side dish also. Ajwain Paratha ( Recipe Soon) Aloo Bhindi Masala Bhindi Aaloo is a hit combo…really looks good and this is one sauce which is very.
Instructions to make Masaledar chatpati aloo bhindi:
- Take a little bit of rest after cutting all vegetable propelrly..
- First of all make masala to fill in this spicy bhindi what we will take in this make a thick paste by crush.. add in this all above 2 garlic cloves, green chillies, ginger and coriander leaves and little bit of pea nuts 10 to 15 No's. Crush mix it well without adding water..
- After this 2 tbspn of cooking oil in plate add salt, red chilli powder, turmeric powder, coriander powder, garam masala powder and then mix it well with that paste and fill it in lady fingure 1. By 1. Refer image for cutting with filling..
- Now take a frying pan add good amount of oil to fry and make this vegetable..
- After heating the oil in pan add all lady finger 1 by 1 in hoy oil,when you put in oil notice put lady finger face upper and filling in down side all then mix it well all properly..
- Take in one side in pane make little space or your pan or you can remove also lady fingure in another container. Oil will remain there add Cumin seeds then onion fry it well then add tomato mix it well.
- After mixing add that round boiled cut potatoes to this And mix it well without damaging potato shape..
- Then after all mix, that stuff fry lady fingure add in this mix it well add garam masala to it And squeeze a sprinkle of 1/2 lemon to this it will a wonderful taste… Your dish is ready to serve with chapati and rice..
- Point notes.. don't cover the pan while making bhindi And don't mix a water to it..
Aloo Bhindi Masala is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. How to Make Aloo Bhindi Masala. Chop the onions and tomatoes and peel the garlic flakes. Grind all the ingredients listed for grinding and.
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