Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lady's finger in mustard paste. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shorshe Bhindi - Popular Bengali Veg Recipe Lady Finger With Mustard Paste - Dharosh Shorshe. Dharosh/bhindi shorshe—okra in mustard-poppy (posto)—vegetarian Bengali dharosh recipe. Hello Friends here is another Bengali Veg Recipe Shorshe Bhindi.
Lady's Finger in Mustard Paste is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Lady's Finger in Mustard Paste is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lady's finger in mustard paste using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lady's Finger in Mustard Paste:
- Get 250 gm lady's finger
- Make ready 2 tsp mustard seed paste
- Prepare 1 tsp poppy seed paste
- Make ready 1/2 tsp turmeric powder
- Take 1/2 tsp red chilli powder
- Take As needed salt
- Take 1 pinch nigella seeds
- Make ready 4 tsp mustard oil
This article was written by one of our Community Members. Lady's finger is high fiber vegetable is known for its high soluble and insoluble fiber content. This vegetable is usually used in many recipes and is also a part of many nutritional diets, as it is beneficial to the heart, Okra is also good for: Improving immunity, Improving eyesight, Weight loss. How to Make Lady's Finger (Okra) And Tomato Curry.
Steps to make Lady's Finger in Mustard Paste:
- Wash the lady's fingers and cut them into pieces
- Take a pan and put 3 tsp of mustard oil in it
- Then, put the nigella seeds and the lady's fingers and fry it for sometimes
- Now, put salt, turmeric powder and red chilli powder in it and saute for a while
- Pour little water in the pan and let it get cooked for sometimes
- Now, put the mustard paste and poppy seed paste in it and again let it get cooked for a while
- Turn off the gas oven and put 1 tsp of mustard oil in it and it's ready
Wash ladyfingers and dry them well. Heat oil in a pan and add mustard. When they splutter, add curry leaves and onions and fry till they turn golden brown. Add tomatoes, chilli powder, salt, turmeric powder, coriander powder and ginger garlic paste. In a different pan, fry ginger garlic paste, onions, and tomatoes until the onions brown and the tomatoes get Stir the lady fingers and onion mixture together.
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