Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna casserole cakes. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This is a tuna casserole that even my picky family loves! Tuna casseroles are easy on the budget and always comforting. Originally, this casserole dish was made with non-perishable pantry ingredients as a cheap, wholesome dinner that.
Tuna Casserole Cakes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Tuna Casserole Cakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook tuna casserole cakes using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Casserole Cakes:
- Make ready 4 cups crushed Potato chips, 10 ounces
- Make ready 12 ounces cream of chicken soup
- Make ready 20 ounces canned tuna fish 3 cans drained
- Get 2 large eggs beaten
- Prepare 1-1/2 cup panko breadcrumbs
- Prepare 1 cup all purpose flour
- Take As needed oil for frying
Standing by my mom's side when she prepared this was a treat. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. How to make the best Tuna Noodle Casserole from scratch.
Instructions to make Tuna Casserole Cakes:
- Mix the tuna, potato chips, and soup in a bowl.
- Form the cakes
- Coat with flour
- Then egg
- Then breadcrumbs.
- Set on parchment paper and put them in the refrigerator for 1-2 hours.
- Fry in hot oil till golden brown
- Move to a paper towel to absorb excessive oils
- Serve I hope you enjoy!
I think one of my favorite things about winter is my love for comfort foods. Keto tuna casserole with no pasta is a well-seasoned mixture of canned tuna, eggs and spices This delicious and filling low carb and keto tuna casserole has no noodles, but it does have lots of flavor! Tuna casserole is a hearty meal that's easy to make with ingredients you probably have on hand. For a quick casserole, combine canned mushroom or celery soup with cheese and tuna. Homemade Tuna Noodle Casserole made from scratch with shell noodles, peas, tuna, celery, a delicious creamy white sauce, and crushed crackers on top.
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