Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, veg pakoda. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
An easy and simple deep fried snack recipe made with a choice of veggies in besan batter. Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent.
Veg pakoda is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Veg pakoda is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook veg pakoda using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Veg pakoda:
- Prepare 1 cup Boiled mashed potato
- Prepare as per taste Salt
- Take As needed Cheese cubes
- Take Half cup Bread crumbs
- Prepare For fry Oil
Ideal for a family feast, serve these deep-fried delights with chutney. Pakoras are a favorite in India. I use whatever veg I have on hand (try carrots, spinach, broccoli, mushrooms), dice them small, and add the whole lot to the batter and stir. Mixed vegetable pakoras with a green chutney dipping sauce.
Steps to make Veg pakoda:
- Mash potato mix salt mash well
- Now make a ball stuff with cheese cube..seal it…roll on bread crumb…fry tll golden brown
A delicious, Indian-inspired side or snack. Pakoras are an all-time favorite snack in India. They are perfect for a rainy day, and delicious paired with a cup of hot spicy Indian chai. Air fryer Vegetable Pakora / Guilt free Veg Pakoda - Ever Green Dishes. Vegetable pakora in air fryer is tasty and healthy.
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