Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, veg pakoda. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
An easy and simple deep fried snack recipe made with a choice of veggies in besan batter. Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent.
Veg pakoda is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Veg pakoda is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have veg pakoda using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Veg pakoda:
- Make ready 1 cup Boiled mashed potato
- Prepare as per taste Salt
- Get As needed Cheese cubes
- Make ready Half cup Bread crumbs
- Make ready For fry Oil
Ideal for a family feast, serve these deep-fried delights with chutney. Pakoras are a favorite in India. I use whatever veg I have on hand (try carrots, spinach, broccoli, mushrooms), dice them small, and add the whole lot to the batter and stir. Mixed vegetable pakoras with a green chutney dipping sauce.
Instructions to make Veg pakoda:
- Mash potato mix salt mash well
- Now make a ball stuff with cheese cube..seal it…roll on bread crumb…fry tll golden brown
A delicious, Indian-inspired side or snack. Pakoras are an all-time favorite snack in India. They are perfect for a rainy day, and delicious paired with a cup of hot spicy Indian chai. Air fryer Vegetable Pakora / Guilt free Veg Pakoda - Ever Green Dishes. Vegetable pakora in air fryer is tasty and healthy.
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