Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kesar kulfi falooda. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Kesar kulfi falooda is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Kesar kulfi falooda is something which I’ve loved my entire life. They are nice and they look fantastic.
Rich creamy kulfi topped with falooda and rose syrup is a dessert which finds a place at every Indian buffet counter. Kulfi falooda recipe is one of the easiest Indian desserts you can make at home.. Basically kulfi or no churn, eggless, Indian ice cream made with full.
To begin with this particular recipe, we must prepare a few components. You can cook kesar kulfi falooda using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kesar kulfi falooda:
- Take 1 litre Milk
- Make ready 1 cup Powder sugar
- Prepare 1 cup Vermisilli
- Get Kesar strands 7-8
- Get 2 tbsp Roohafza
- Make ready 1 glass Water
So the recipe will be Kesar Pista Kulfi with Falooda. · Rich creamy kulfi topped with falooda and rose syrup is a dessert which finds a place at every Indian buffet counter. Kulfi falooda are almost synonymous and make perfect dessert mates. Falooda, originally an Iranian drink, is very famous in Pakistan. In other countries, it is only eaten as Kulfi.
Steps to make Kesar kulfi falooda:
- Boil 1 litre milk and add 1 glass water in it
- Vermisilli and powder sugar in milk and keep stiring so that lumps should not form
- Soak kesar strands in luke warm water or milk for 5 mins
- Add it to the milk
- Colour of the milk will turn orange when we add kesar
- Keep stiring and check if vermicilli is cooked
- Off the gas and put it in fridge for minimum 2hrs once it comes to room temperature.
- When it is chilled pour some roohafza in the glass and ice cream or kulfi
- Serve chilled
Kulfi, introduced by the Mughals, tops off this refreshing drink. We are a leading Manufacturer of Kesar Pista Falooda Kulfis, Rose Falooda Kulfi and Dry Fruit Falooda Kulfi from Bengaluru, India..kulfi ice cream recipe with step by step photo/video recipe. kulfi is a traditional indian street dessert recipe. like malai, rose, mango and strawberry. but, today i would be sahring kesar pista kulfi recipe. Kulfi recipe - malai kulfi is a popular Indian ice cream dessert made with thickened milk, sugar This kulfi recipe does save a lot of time as it uses fresh cream and corn starch to thicken the mixture quickly. Kesar falooda recipe a delicious layered dessert with kesar badam flavour. Kesar badam falooda recipe with step by step pictures.
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