Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, milk pakoda's. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Milk Pakoda's is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Milk Pakoda's is something that I have loved my entire life. They are nice and they look wonderful.
Easy Milk Pakoda using curdled milk-'food for healthy living'. Who knew milk could be used to make such soft and tasty snacks. i am surprised that milk snacks could be this easy and i totally love the softness inside. Ribbon Pakoda is a popular South Indian snack made often at the time of Diwali festival.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook milk pakoda's using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Milk Pakoda's:
- Take 2 cups Milk
- Make ready 5 tbsp corn flour
- Take 1/3 tbsp pepper
- Make ready 1/2 tbsp salt
- Get 2 tbsp ghee
- Make ready 1/2 cup bread crumbs
- Get For frying oil
Pakoda kuzhambu, flavourful south Indian gravy with coconut milk as base and deep fried pakodas cooked soft in the gravy. I saw this pakoda kuzhambu in a Tv show and really it was tempting. Palak pakoda are crisp and tasty deep-fried fritters made with spinach leaves, gram flour, onion, herbs Palak Pakoda By Dassana Amit Last Updated. murukku recipe
Steps to make Milk Pakoda's:
- In a hot pan add milk and bring it to boil.
- In a bowl add corn flour, pepper,salt and give me mix.now add some milk and make a thin paste.
- Now add it into the hot milk and cook for medium to high flame.till mixture thick.
- Now add butter,and give a nice mix.when it remains 2/3 then it is ready.switch off the flame.
- Now take a plate and cover with plastic paper.pour the mixture in it.and keep aside for 1/2 an hour.after that cover with plastic.keep it in the refrigerator for two hours.
- After that cut the pieces.in a bowl take 2 tbsp of corn flour.add water and make a thin slurry.now take milk piece and dip it in the slurry and after that in bread crumbs.and deep fry the milk piece till golden brown.serve with tomato sauce.
- Our tasty and healthy milk pakoda's are ready to eat.
ola pakoda with step by step photo and video recipe. there are several ways and shaped murukku recipe out of which ribbon pakoda is one such variation. it slightly differs from the. Ribbon Pakoda is a popular South Indian snack made often at the time of Diwali festival. Meal Maker Pakudi Recipe ( Odia ) Soya Chunks Pakoda Recipe : It is a very healthy evening snacks. Some might be thinking how it is possible.
So that’s going to wrap it up for this exceptional food milk pakoda's recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
