Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tricolor pakoda. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ingredients: White bread, chick pea flour, salt, oil, potato stuffing, tomato ketchup, cilantro chutney, baking powder, carom seeds. The sophisticated maniac teases the search, sending. The site owner hides the web page description.
Tricolor pakoda is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Tricolor pakoda is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have tricolor pakoda using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tricolor pakoda:
- Make ready 3 slices bread
- Make ready 100 gm gram flour (besan)
- Prepare to taste Salt accroding
- Make ready 2 pinch baking soda
- Make ready 1 tablespoon ketchup
- Take 1 tables spoon of green chutney
- Prepare Oil for frying
Instructions to make Tricolor pakoda:
- Take a bowl and pour besan in it,add baking soda,salt and water,make a medium consistency of batter.
- Now take slice of bread and apply ketchup and keep other slice on bread.now apply green chutney over 2nd bread and keep 3rd slice of bread.dip in batter.make sure that batter cover 3 slices properly.now deep fry it in oil
- Bread pakoda is ready.cut into small piece serve with ketchup and cutney
So that’s going to wrap this up for this special food tricolor pakoda recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
