Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, ribbon sandwich pakoda. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Ribbon sandwich pakoda is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Ribbon sandwich pakoda is something that I’ve loved my entire life. They’re nice and they look wonderful.
Ribbon pakoda recipe - Also known as ribbon murukku is a popular deep fried south indian snack Ribbon pakoda recipe - Sharing one more South Indian snack for the upcoming festive season. finally, serve ribbon pakoda / ribbon murukku with masala tea or masala milk. Ribbon murukku also known as ribbon pakoda or nada thenkuzhal is a popular South Indian Snack. The Best Ribbon Sandwiches Recipes on Yummly
To get started with this recipe, we must prepare a few components. You can have ribbon sandwich pakoda using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Ribbon sandwich pakoda:
- Get 200 gram Besan or chickpeas flour
- Make ready 12 Bread slices
- Take 10 tablespoon Green coriander chutney
- Get 10 tablespoons Tomato sauce
- Take 1 teaspoon Carom seed
- Take 1/2 tsp Soda bicarb
- Make ready to taste Salt
- Make ready as needed Oil for frying
As kids we used to call it oatu pakoda as it sounds catchy 🙂 When I thought of making diwali savoury snacks to post here the. Easy Ribbon Pakoda Recipe to prepare a traditional South Indian crispy savoury snack generally made for festivals & is also perfect as a teatime snack. Ribbon Pakoda is one of the popular savories in Tamil Nadu. It's a festival delicacy and also perfect Ribbon Pakoda is a famous South Indian snack usually prepared during Diwali and other festivals.
Instructions to make Ribbon sandwich pakoda:
- In a bowl take besan salt soda and carom seed
- Add water and make a fine batter
- Now take one slice of bread apply green chutney and spread evenly
- Put another slice of bread on chutney spreaded slice
- Now pour some tomato sauce on bread slice and spread it eventually
- Put third bread slice on it press these all slices properly
- Now dip this sandwich in besan batter and fry it in medium hot oil
- When it get fried from both sides take it out in plate
- Let it cool for some time
- Now cut it in cross section
- Now serve it with tomato sauce and green chutney
- #Goldenapron3# week.1
Ribbon Pakoda or ribbon murukku is a traditional south Indian snack that is made during festivals. This is also great for munching with a cup of hot evening tea any day. Ribbon pakoda is one of the most famous Savouries in Tamil nadu. People call it by different names as Ola pakoda/Oatu pakoda/Ribbon tape/ribbon flowers etc. Ribbon Pakoda is a very popular South Indian tea time snack made from gram flour and rice flour.
So that’s going to wrap it up with this special food ribbon sandwich pakoda recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
