Leftover maggi cheese pakoda
Leftover maggi cheese pakoda

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, leftover maggi cheese pakoda. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

#MaggiPakoda #Maggi Arancini #MaggiCheeseBalls Kids love it. Everyone in the world love this particular snacking dish. The Best Maggi Noodles Pakora Recipe With Leftover Maggi Noodles When we make noodles or maggi sometimes we have some leftover so how about making some.

Leftover maggi cheese pakoda is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Leftover maggi cheese pakoda is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have leftover maggi cheese pakoda using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover maggi cheese pakoda:
  1. Make ready 1 packet leftover maggi
  2. Prepare 1 chopped onion
  3. Get 1/2 tsp green chillies chopped
  4. Prepare 2 tsp mozerella cheese grated
  5. Prepare 2 tsp All-purpose flour
  6. Make ready 3 tsp bread crumbs
  7. Make ready 1/2 tsp red chilli powder
  8. Make ready Pinch Slightly turmeric
  9. Get 1/4 tsp coriander powder
  10. Get As per taste Salt
  11. Take As required Oil for frying

What better way to use up your cheeseboard after a dinner party than with a creamy mac 'n' cheese supper? Easy comfort food for a busy weeknight. A cheesy variation of pakoda are these tasty cheese pakoda. The crisp outer besan coating and the gooey cheesy melted cheese inside are contrasting textures in Cheese pakoda can be served hot with mint chutney or coriander chutney or tomato ketchup.

Steps to make Leftover maggi cheese pakoda:
  1. Take a one bowl add leftover maggi, all the ingredients and mix well together.
  2. Make a balls.
  3. Deep fry in hot oil.
  4. Now ready maggi pakoda serve with sauce.

Even sriracha sauce or a sweet chilli sauce. An innovative pakoda or snack recipe with the all time favorite Maggi noodles, Maggi pakoda is simply amazing when served with ketchup or chilli sauce. Maggi Pakoda recipe - How to make Maggi Pakoda. Maggi Pakodas are ready to be served hot with ketchup. The basket pizzas are ready to serve.

So that is going to wrap this up with this exceptional food leftover maggi cheese pakoda recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!