Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sandwich pakoda. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sandwich pakoda is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sandwich pakoda is something which I’ve loved my entire life.
See great recipes for Vegetable Sandwich Bread Pakoda too! Be Safe And Stay At Home Only So, Today I Made This Bread Pakoda Sandwich Recipe. Home » Recipes » Sandwich Pakoda.
To begin with this recipe, we have to prepare a few ingredients. You can cook sandwich pakoda using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sandwich pakoda:
- Take 1 small pack of breads
- Make ready 2 cups besan
- Prepare 1 cup cheese
- Take 1/2 finely chopped capsicum
- Make ready 3-4 finely chopped green chillies
- Take 2-3 boiled potatoes
- Get 2 finely chopped onions
- Take 3 tsp garlic paste
- Prepare 1 tsp ginger paste
- Get 1/2 cup coriander leaves
- Prepare 2-3 sprigs curry leaves
- Take 2-3 tsp salt
- Make ready 1 tbsp red chilli powder
- Prepare 1-2 tsp turmeric powder
- Prepare 2 tsp garam masala
- Make ready 1 tsp sugar
- Make ready 3-4 tsp lemon juice
- Take 2 tbsp oregano herbs
- Prepare 1 tbsp chilli flakes
- Get 1/2 cup butter
- Get As required to fry Oil
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. Kheema Sandwich Pakodas is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. This sandwich pakoda is a delicious snack that you can make with the left over veggies and bread.
Steps to make Sandwich pakoda:
- In a broad bowl take besan, add 1 tsp salt, 1/2 tsp turmeric powder and water. Mix them well and make little thick batter to fry pakoras. Keep the bread ready. In garlic paste add little water to make thin slurry.
- For onions potatoes sandwich mixture. Heat a pan and add 1 tbsp oil. Add curry leaves, chopped onions, chillis and sauté for a minute. Add salt, 1/2 tsp turmeric, red chilli powder, 2 tsp oregano, 1 tsp chilli flakes, sugar and lemon juice. Stir well and add boiled and mashed potatoes. Mash them well together.
- Now take one bread, apply butter and garlic slurry. Place potatoes mixture and spread even on all over bread. Take other bread and apply butter on both sides and place over the mixture.
- In a sandwich maker place buttery part below and apply butter over above part too. Pack the sandwich maker and toast it for 1/2 minutes only. Don’t cook whole. I can prepare two sandwiches at a time.
- Now cut sandwich in two parts transverse. Deep them in besan batter and deep fry in hot oil at medium flame. Flip to fry another side too. Cut one part into two and serve hot.
- Same for cheese chilli sandwich pakoda. Place a bread and apply butter and garlic paste. Then put grated cheese and chopped chillis and capsicum. Sprinkle oregano and chilli flakes. Rest do the same as in above sandwich. Make pakoda.
This batter fried snack is a wonderful treat for teatime and is sure to be a lunchbox favorite too. Pakora (pronounced [pəˈkoːɽaː]), also called pikora, pakoda, pakodi, fakkura, bhajiya, bhajji, bhaji or ponako, is a fried snack (fritter), originating from the Indian subcontinent. Paneer Sandwich Pakoda - With Layers of tangy chutney, this is an absolute delight! Monsoon special paneer sandwich pakoda recipe with Easy Cooking Hub Paneer Pakora Follow us on. - Recipe Main Dish : Sandwich dhokla, sandwich pakodas, bhel.
So that’s going to wrap it up for this exceptional food sandwich pakoda recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
