Non fried bread pakoda
Non fried bread pakoda

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, non fried bread pakoda. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Pakoda is a snack recipe. Bread pakora is a toast stuffed with potato stuffing, then coated with a gram flour batter and then. This non - fried Bread Pakoda , is a healthy, very delicious and a perfect weekend treat or party snack.

Non fried bread pakoda is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Non fried bread pakoda is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have non fried bread pakoda using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Non fried bread pakoda:
  1. Take 1 cup besan
  2. Take Kasoori methi
  3. Take to taste Salt
  4. Make ready Lal mirch powder
  5. Take Bread
  6. Make ready Oil

Since the bread is coated with batter and fried the bread pakoras will not absorb oil even with fresh bread. I love bread pakoda but I do not eat it because it is fried, but still I enjoy it, how, I shallow fry with minimal oil. A lot better than completely fried. Since it was anniversary special breakfast I cut it into heart shaped and made it.

Instructions to make Non fried bread pakoda:
  1. Take a bowl add besan..salt..lal mirch..kasoori methi and water..mix it well..
  2. Take a bread trim the corners.. dip in besan batter..put on the tawa..
  3. Add 1 tsp oil.. cook from both sides.. serve with ginger tea and ketchup..

One can use bread as is or cut into whatever shape one likes. A simple bread pakoda would have halved bread slices dipped and coated in gram flour batter and deep fried. Place the fried bread pakora on kitchen absorbent tissues so that excess oil is absorbed. In the same way, fry the remaining bread pakoda. Bread Pakoda Non Fried How to make non fried bread pakoda બ ર ડ પક ડ ભજ ય ब र ड पक ड़.

So that’s going to wrap it up for this exceptional food non fried bread pakoda recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!