Bread Pakoda
Bread Pakoda

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bread pakoda. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bread Pakoda is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Bread Pakoda is something that I have loved my entire life.

Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bread pakoda using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bread Pakoda:
  1. Make ready 8 bread slice
  2. Make ready For stuffing
  3. Make ready Boil potato 1 big bowl
  4. Get handful Boil peas
  5. Prepare 1 tbsp oil
  6. Take 2 green chilli chopped
  7. Make ready 1/2 tsp ginger paste
  8. Make ready 1/2 tsp cumin seeds
  9. Get Few green coriander finely chopped
  10. Prepare 1/2 red chilli powder
  11. Take 1/2 garam masala
  12. Take Pinch turmeric powder
  13. Take as needed Salt
  14. Get For pakoda batter
  15. Take 1 big bowl gram flour (besan)
  16. Make ready 1/2 tbsp red chilli powder
  17. Make ready 1 pinch turmeric powder
  18. Get as needed Salt
  19. Take as needed Water
  20. Prepare Oil for deep fry

Bread pakora is a favorite breakfast and tea time snack in India. Here's how you can make this delicious Indian snack! See great recipes for Layered bread pakoras, Oats and Besan bread pakora too! See great recipes for Crispy Sattu bread pakoda too!

Steps to make Bread Pakoda:
  1. Heat oil in a pan crackle cumin seeds, then saute ginger paste, green chilli.
  2. Add ref chilli powder, garam masala, salt, turmeric powder.
  3. Add boil mashed potatoes, boil peas annd mix well.
  4. Place the potatoes mixture over 4 bread slices. Cover with another. Press gently and cut each sandwich to 2 triangles.
  5. Make batter with besan, all dry ingredients and required water, make batter as idli batter, coat all triangles with batter.
  6. Heat oil in a pan and deep fry stuffed potato triangle coated with batter.
  7. Fry until golden on both sides on medium heat.
  8. Drain on kitchen tissue and serve hot with tomato sauce or green chutney.

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food. For making these yummy bread pakoras, make the potato filling first. Bread pakora is a versatile recipe and is loved by all the generations also it is super quick and easy to make.

So that is going to wrap it up for this exceptional food bread pakoda recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!