Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, palak bread pakoda. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Palak pakoda recipe - These delicious crunchy spinach pakora are unique in taste and are Step-by-step photos. Palak pakoda are crisp and tasty deep-fried fritters made with spinach leaves, gram flour, onion, herbs Palak Pakoda Hi frnds 👋 Today's recipe is delicious palak bread vada/pakoda,i hope you guys like it and if you like it then plz like, share and subscribe to my channel.
Palak Bread Pakoda is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Palak Bread Pakoda is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook palak bread pakoda using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Palak Bread Pakoda:
- Prepare 3-4 bread slices
- Make ready 1 bowl clean and chopped palak
- Take 1 chopped green chilli
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp ajwain
- Make ready 1 tsp red chilli powder
- Make ready 1 tsp chat masala
- Prepare 1 bowl besan
- Prepare to taste salt
- Get oil as needed for frying
palak pakoda recipe with step by step photo and video recipe. palak pakoda recipe with a i have posted several snacks recipe, like bread sandwich, cheesy bread roll, bread medu vada, aloo. Palak pakoda, these crispy spinach fritters are perfect afternoon snack to serve with a cup of The process of making pakoda at home is very easy and requires a few basic ingredients like palak. Palak Pakoda/pakora is a delicious and crispy snack prepared with spinach leaves. It is very easy to prepare Today we will learn how to make palak pakora/spinach pakoda following this easy recipe..
Steps to make Palak Bread Pakoda:
- Add besan,turmeric,chat masala,salt,chilli powder,green chilli and ajwain,mix well.
- Add some water and make pakoda batter.
- Heat oil in a wok,add pakoda and deep fry till golden brown.
- Serve with green chutney.
Palak Pakora / Pakoda, it's ingredients & nutritional info and simple step by step Palak Pakora Put fried pakoras on tissue paper to absorb excess oil. Serve crispy palak pakora hot with tomato sauce. Palak pakoda recipe or spinach leaves pakoda - whole spinach leaves are coated with spiced gram flour batter Apart from making healthy recipes using spinach, I make this palak pakoda sometimes. Palak Pakoda is a monsoon snack that is super easy and quick to make. Bread pakodas remind us of childhood memories and adding palak to it definitely sounds like a great idea!
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