Lady finger and paneer sabzi
Lady finger and paneer sabzi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lady finger and paneer sabzi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Welcome to Priya Cooks - An Array of Authentic South Indian & North Indian Recipes. Its a super easy recipe which is made in every single Indian home.

Lady finger and paneer sabzi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Lady finger and paneer sabzi is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lady finger and paneer sabzi using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lady finger and paneer sabzi:
  1. Get 250 grams paneer
  2. Get 250 grams lady finger
  3. Take 1 red capsicum
  4. Take 1 green Capsicum
  5. Make ready 1 onion
  6. Make ready 2 tomatoes
  7. Take 1 garlic clove
  8. Get Small piece of ginger
  9. Prepare 1 teaspoon kasoori methi
  10. Take 1 teaspoon garam masala
  11. Prepare 1 teas chilli powder
  12. Get 1/2 teaspoon turmeric
  13. Take to taste Salt
  14. Get Oil
  15. Prepare 1/2 teaspoon cumin seeds
  16. Prepare 1 teaspoon kasoori methi

Cut into circle or in long strips. Heat the oil in pan or kadhai ,add mustard seeds, when it crackle , add hing and lady's finger and. Paneer capsicum sabzi is a popular North Indian curry. Watch the video on how to make the kadai paneer.

Instructions to make Lady finger and paneer sabzi:
  1. Cut the lady finger, paneer and capsicum length wise
  2. In a food processor add tomatoes, onion,kasoori methi, ginger and garlic and make a puree.
  3. In a wok fry paneer, lady finger and capsicum.
  4. In a pan add oil and cumin seeds. Add the tomato and onion puree and let it cook for a minute while stirring add turmeric, salt, garam masala and chilli powder. Let it cook for few minutes.
  5. Add the fried paneer, capsicum and lady finger. Mix well and let it cook for five more minutes on medium heat. Serve with paratha or nan bread.

Also, read the step-by-step procedure with images. Paneer is generally a favourite in any household. Any delicious paneer sabzi is a super hit, especially among children. Lady's finger also know as okra is very common in Indian cooking. Okra is known as Vendakkai in Tamil and Bhindi in Hindi.

So that is going to wrap it up with this exceptional food lady finger and paneer sabzi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!