Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lady finger and paneer sabzi. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lady finger and paneer sabzi is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lady finger and paneer sabzi is something which I have loved my whole life. They’re fine and they look fantastic.
Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Welcome to Priya Cooks - An Array of Authentic South Indian & North Indian Recipes. Its a super easy recipe which is made in every single Indian home.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lady finger and paneer sabzi using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lady finger and paneer sabzi:
- Take 250 grams paneer
- Get 250 grams lady finger
- Make ready 1 red capsicum
- Prepare 1 green Capsicum
- Take 1 onion
- Make ready 2 tomatoes
- Make ready 1 garlic clove
- Prepare Small piece of ginger
- Get 1 teaspoon kasoori methi
- Prepare 1 teaspoon garam masala
- Make ready 1 teas chilli powder
- Prepare 1/2 teaspoon turmeric
- Prepare to taste Salt
- Take Oil
- Prepare 1/2 teaspoon cumin seeds
- Take 1 teaspoon kasoori methi
Cut into circle or in long strips. Heat the oil in pan or kadhai ,add mustard seeds, when it crackle , add hing and lady's finger and. Paneer capsicum sabzi is a popular North Indian curry. Watch the video on how to make the kadai paneer.
Steps to make Lady finger and paneer sabzi:
- Cut the lady finger, paneer and capsicum length wise
- In a food processor add tomatoes, onion,kasoori methi, ginger and garlic and make a puree.
- In a wok fry paneer, lady finger and capsicum.
- In a pan add oil and cumin seeds. Add the tomato and onion puree and let it cook for a minute while stirring add turmeric, salt, garam masala and chilli powder. Let it cook for few minutes.
- Add the fried paneer, capsicum and lady finger. Mix well and let it cook for five more minutes on medium heat. Serve with paratha or nan bread.
Also, read the step-by-step procedure with images. Paneer is generally a favourite in any household. Any delicious paneer sabzi is a super hit, especially among children. Lady's finger also know as okra is very common in Indian cooking. Okra is known as Vendakkai in Tamil and Bhindi in Hindi.
So that is going to wrap it up for this special food lady finger and paneer sabzi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
