Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bread pakoda chat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. A simple bread pakoda would have halved bread slices dipped and coated in gram flour batter and deep fried. The bread pakoda sold on the street side stalls and restaurants in India have the spiced.
Bread Pakoda chat is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Bread Pakoda chat is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have bread pakoda chat using 29 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bread Pakoda chat:
- Prepare For besan batter
- Prepare 1 cup besan(gram flour)
- Take as needed Water
- Take 1/4 cup rice flour
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Get to taste Salt
- Get Pinch baking powder
- Take For sandwich
- Get 4 bread slices
- Prepare 4-5 medium sized potatoes(Boiled)
- Take 2 tbsp green peas
- Get 3 chillies
- Get 1 inch ginger
- Take 2 tbsp oil
- Take 1 tsp red chilli powder
- Take 1 tsp coriander powder
- Prepare 2 tbsp fresh coriander chopped
- Get 1 tsp dry mango powder
- Prepare to taste Salt
- Get Other ingredients
- Make ready 1 tsp chat masala
- Prepare 2 cups curd
- Take as needed Tamarind chutney
- Prepare 1 tsp black salt
- Get 1 tsp sugar
- Prepare as needed Fine sev
- Make ready 1 tsp fresh coriander chopped
- Prepare as needed Oil for deep frying
Fried Bread Pakoras is a quick bread snack recipe and they are great as a tea time snack. There are two ways these are made. First one is plain bread pakora and the other is potato stuffed one. Baarish Mai pakode khane ka maja khuch aur hi hai.
Instructions to make Bread Pakoda chat:
- For besan batter : take besan, rice flour, chilli powder, turmeric powder, salt in a bowl and mix well.
- Add water and make a smooth batter. Add baking soda and mix gently.
- For stuffing : take oil in a kadhai, add chilli- ginger paste, red chilli powder, coriander powder, chopped green coriander, fry for a while and add green peas. Stir for a minute. And add potatoes, salt, dry mango powder. Mix well. Switch off the gas.
- Now take two bread slices. Spread potato mixture on one bread. Cover it with other bread slice.
- Now dip this sandwich in besan batter and deep fry on slow flame till golden brown from both sides.
- Now place this bread sandwich pakoda in a plate. Cut it in four pieces.
- Now take curd. Add salt, black salt, sugar and whisk it. Add this curd on bread pakoda. Sprinkle chilli powder, chat masala, tamarind chutney, fine sev, chopped coriander. Enjoy your bread pakoda chat.
Welcome to Bread Pakoda I am a healthy snack that will relieve you from ur day to day tensions. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them.
So that’s going to wrap this up with this exceptional food bread pakoda chat recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
