Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, peri peri prawn fritters in spicy spinach rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This zesty dish of peri peri prawns and spicy rice with smoked paprika and green and red peppers looks great and tastes even better! Tip the prawns into a large bowl, sprinkle over the peri-peri seasoning and stir well. Yummy spicy peri peri prawns, perfect for sharing, served with rice or eaten on its own is sure to be a favorite with all seafood lovers out there.
Peri Peri prawn fritters in spicy spinach rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Peri Peri prawn fritters in spicy spinach rice is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook peri peri prawn fritters in spicy spinach rice using 33 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Peri Peri prawn fritters in spicy spinach rice:
- Take For Peri Peri prawn fritters :
- Make ready 200 gms prawn
- Get 2 tsp gram flour
- Prepare 2 tsp semolina
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp chilli powder
- Prepare 2 tsp Peri Peri sauce
- Make ready as per taste Salt
- Prepare 2 tsp coriander leaves
- Get 1 tsp vinegar
- Get as required Oil for deep frying
- Make ready For spicy spinach rice :
- Get 1.5 cup rice
- Make ready 1 tsp ghee
- Get 1 tsp lemon juice
- Get 3 tsp oil
- Prepare 1 bay leaf
- Get 2 cardamoms
- Take 2-3 cloves
- Take 1 inch cinnamon
- Take 5-6 black pepper
- Take 1 star anise
- Make ready 3 cups chopped spinach
- Get 10-12 cloves chopped garlic
- Prepare 2 medium sized onion chopped
- Make ready 2 chopped green chillies
- Prepare 1/2 cup green peas
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp chilli powder
- Get as per taste Salt
- Prepare 1/2 tsp garam masala powder
- Get 1/2 tsp coriander powder
- Prepare 2 tsp Peri Peri sauce
Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. Today Peri Peri has become a popular marination for Barbecued or grilled chicken and shrimp recipes. So here is my recipe for making a perfect Peri Peri prawn. Grill the prawns on a hot barbecue grill till cooked.
Instructions to make Peri Peri prawn fritters in spicy spinach rice:
- First of all wash and prepare the rice with sufficient water.
- When 80% of the rice is cooked then drain all the water from it.
- Add ghee and lemon juice and keep it aside without covering it.
- In the meantime wash the prawns and mix all the ingredients except oil for making Peri Peri prawn fritters into it.
- Rest it for 5-10 minutes and then heat a kadhai and deep fry the prawns till they become golden brown.
- Heat another pan and put oil in it and then add all the whole spices in it and saute it for 20-30seconds.
- Then add chopped garlic in it and when they become golden in colour then add the chopped onion and chilli in it and saute it till they become transluscent.
- Then add the chopped spinach and green peas in it. Mix it well and add all the spices and salt and mix it properly.
- After 3-4 minutes when they are half cooked them add the rice in it.
- Add the prawn fritters and the Peri Peri sauce and cover the lid for 5 minutes.
- After that switch off the flame and your Peri Peri prawn fritters in spicy spinach rice is ready.
- Serve hot with any raita.
Serve hot with a lemon wedge and sprig of fresh coriander. This is a great spicy marinade recipe, a traditional African dish, great for BBQ. Peri Peri Chicken: Add garlic in chicken breast fillet. Now add peri peri sauce in it and mix them well. Peri Peri Rice: Soak the rice in water for a while.
So that is going to wrap it up for this special food peri peri prawn fritters in spicy spinach rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
