Sabudana vada
Sabudana vada

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, sabudana vada. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

Sabudana vada is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Sabudana vada is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sabudana vada using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana vada:
  1. Take 2 cup soaked sago
  2. Make ready 2 potatoes boiled, peeled, mashed, grated
  3. Get 1/4 cup closely grind n roasted peanuts
  4. Prepare 2 Green chilli chopped
  5. Take 1/2 lemon juice
  6. Take Oil frying

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana vada:
  1. Take a mix together sago, potatoes, roasted peanuts, green chili, salt, lemon juice in a bowl.
  2. Divide the sago mix into equal portion shape into balls&light flatten your palms to make vadas.
  3. Heat a oil in kadai. Put the vadas in hot oil&deep fry till golden brown & CRISP…
  4. Serve hot sabudana vada.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

So that’s going to wrap this up for this exceptional food sabudana vada recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!