Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sabudana vada. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sabudana vada is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sabudana vada is something that I have loved my whole life.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To begin with this recipe, we have to prepare a few components. You can cook sabudana vada using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana vada:
- Prepare 1/4 kg sabudana
- Get 1 kg Potatoes
- Take 2 tablespoon coriander ginger and green chilli paste
- Make ready 1 tea spoon jeera
- Prepare 4 tea spoon sugar
- Take 1 lemon juice
- Prepare to taste Sendha namak (fasting salt)
- Prepare as needed Oil
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Steps to make Sabudana vada:
- Washed and soak sabudana for 7 to 8 hours. Wash boil and peel potatoes, grate potatoes in mixing bowl add soaked sabudana, green chilli ginger and coriander leaves paste, Sendha namak,Jeera,Sugar and lemon juice mix well.
- Now prepare small sized bolls and keep it a side.
- Heat oil in a frying pan fry the sabudana vada till golden brown. Serve with dahi and mint chutney.
- This is how the mixture looks
- The balls are being prepared
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that is going to wrap it up with this exceptional food sabudana vada recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
