Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, spicy salmon fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
How to make Salmon Fry using Indian flavors. Frying Salmon in tomato sauce made with onions, tomatoes, cumin seeds, mustard seeds. This Spicy Indian Pan-fried Salmon is quick and easy to make, spicy, and ridiculously tasty!
Spicy Salmon fry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spicy Salmon fry is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy salmon fry using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Salmon fry:
- Prepare 1 . Salmon - 2 cleaned
- Take 2 . Turmeric powder - 1/2 tsp
- Get 3 . Chilli powder - 1 tsp
- Take 4 . Ginger garlic paste - 1 tsp
- Take 5 . Onion granules - 1 tsp
- Take 6 . Coriander powder - 1 tsp
- Make ready 7 . Garam masala - 1 tsp
- Get 8 . Salt - as needed
- Get 9 . Lemon juice - 1
- Get 10 . Oil - to shallow fry
Season with Alaea salt and fried garlic chips to taste. Garnish with cilantro and nori and serve your Spicy Salmon Poke. Make it as spicy as you like or not at all, it's still absolutely delicious and very healthy! Heat medium sauce pan and spray with non-stick cooking spray.
Instructions to make Spicy Salmon fry:
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- Clean salmon fish and dry excess moisture with tissue. - - 2. In a plate all all the ingredients except oil into paste. Don't add water.
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- Rub this masala in fish and let it marinate for 30 minutes in fridge. - - 4. In pan add little oil shallow fry salmon and serve hot with salad or you can have with side for any rice dishes. Yummy..
Crisp, crackly, crunchy skin that can rival the best roast chicken's; tender, moist, flavorful meat that melts across your tongue like butter. Spicy Honey Glazed Salmon Recipe - easy, quick and flavorful salmon seasoned with a spicy dry sriracha blend then sautéed in a honey-lime garlic sauce. These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. shallow fried fish with vegetables how to fry fish in a pat ,Basa Fish Fry with vegetables Indian Style Recipe by Robina irfan.
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