Corn vada
Corn vada

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, corn vada. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet corn vada - An easy Indian snack recipe made with corn, lentils, spices and herbs. These corn vadas are a must try during the monsoons and they make for a lovely evening snack. Corn Vada is best eaten wam when its crisp on the outside with a soft and chewy interior.

Corn vada is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Corn vada is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have corn vada using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corn vada:
  1. Prepare 1 cup boiled corn kernels
  2. Make ready 1 cup besan
  3. Make ready to taste Salt
  4. Make ready Pinch soda
  5. Get 2 chopped green chilli
  6. Prepare 1 tsp ginger garlic paste
  7. Prepare 1 tsp jeera
  8. Get 1 tsp daniya powder
  9. Make ready 1 tsp red chilli powder
  10. Take 1 tsp garam Masala
  11. Make ready Oil for deep fry

Sweet corn vada recipe - deep fried patties made from sweet corn, bread and spiced with green chili. This sweet corn vada is very easy to make. Corn vada, this quick starter is a hit in any party and its a must try recipe.. Delicious Snacks such as chaat, soup, crispy corn etc can be made with sweet corn.

Instructions to make Corn vada:
  1. Firstly crush corn in mixture make a paste - Add 2 tbsp boiled corn in paste
  2. Take out in a bowl and add green chilli, salt, ginger garlic paste, garam Masala, red chilli paste, jeera and mix well
  3. Add besan and make a thick batter for vada - Also add soda lastly and mix
  4. Make a small or medium size of vada and fry in hot oil till golden brown
  5. Serve hot with green chutney

You can also make Deep fried snacks of Sweet Corn vada. Ingredients for Instant Sweet Corn Vada Recipe. Enjoy Andhra Style Corn Vada with South Indian Coconut Chutney, Dhaniya Pudina Chutney or any other chutney of your choice. How to make Andhra Style Corn Vada Recipe. This Corn vada recipe is easy to make snack.

So that is going to wrap it up for this special food corn vada recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!