Sabudana Vada
Sabudana Vada

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sabudana vada. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sabudana Vada is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sabudana Vada is something that I have loved my whole life. They are nice and they look fantastic.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

To begin with this particular recipe, we have to prepare a few components. You can cook sabudana vada using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sabudana Vada:
  1. Prepare 4 cups sabudana
  2. Prepare 6 boiled potatoes
  3. Make ready 1 tsp chopped green chilli
  4. Prepare 2 tsp chopped coriander leaves
  5. Take 1 tsp zeera
  6. Make ready 2 tsp rock salt
  7. Get 2 tsp crushed peanuts
  8. Take 2 tsp lemon juice

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana Vada:
  1. Sabudana ko 4 hours water me soak Kar le.
  2. Boiled potatoes ko ache se mashed kar le.
  3. Sabudana ko water se drain Kar ke le.
  4. Ab mashed potatoes me soaked sabudana,green chilli,rock salt,peanuts,zeera, coriander leaves and lemon juice add karein ache se mash karein or soft dough jaisa bana le.
  5. Dough se small balls banayein.
  6. Balls ko hath se halka press Kar ke vada bana le.
  7. Hot oil me sare vade golden hone tak deep fry kar le.
  8. Vade ko green chutney ke sath serve karein.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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