Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed bread pakoda with kadak chai. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed bread pakoda with kadak chai is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Stuffed bread pakoda with kadak chai is something which I have loved my entire life. They’re fine and they look fantastic.
Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried. Plain Bread Pakora made without stuffing - Simply batter coated and deep fried. Both the recipes can be made easily.
To begin with this recipe, we have to prepare a few ingredients. You can have stuffed bread pakoda with kadak chai using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed bread pakoda with kadak chai:
- Take 4 bread slice
- Prepare 1 cup gram flour
- Get 1 tsp chilli powder
- Get 1 tsp turmeric
- Prepare 1 tsp garam masala
- Get 1 tsp Coriander powder
- Make ready 1 tsp cumin powder
- Take to taste Salt
- Get 3 boiled and mashed potatoes
- Take 1 chopped onion
- Get 2 green chilies chopped
- Take 4 garlic cloves chopped
- Prepare 1 tsp grated ginger
- Take 1 tsp cumin seeds
- Take as needed Oil for frying
One gets to see these even in the tiffin centers & restaurants across India. He wanted me to bake Bread Pakoras as well. Somehow, the idea of baking bread Best enjoyed with a cup of Kadak Chai ! Evening snacks especially during winter with a hot cuppa chai is one of the best things EVER!
Instructions to make Stuffed bread pakoda with kadak chai:
- Stuffing….take a pan heat oil in it put cumin seeds…ginger garlic and chilli soute well add onion again soute it well add turmeric,cumin powder,cumin powder,red chilli poder &salt mix well…. Stuffing ready
- Batter…. take a bowl add gram flour add turmeric,red chilli powder salt add water make lum free thick batter
- Take a 2 bread slice putt the stuffing and make the sandwhich cut from middle put in to the batter.. On other hand heat the oil and fry it well… serve with kadak chai in rainy season
One of the (dis)advantages in my house is that my pantry is not suitable for quick snacking except for dried fruits, fruits, nuts and seeds etc. Stuffed Bread Pakora: OIL FREE Healthy Bread PakoraA perfect snack recipe, which goes best with tea. Stuffed bread pakoras with chai for breakfast. Bread pakora recipe or bread pakoda is a popular Indian bread snack that is often served for breakfast. A plate of steaming hot bread pakora with good masala chai is how we enjoy Making bread pakora without is very easy and quick.
So that’s going to wrap it up for this special food stuffed bread pakoda with kadak chai recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
