Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed bread pakoda with kadak chai. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed bread pakoda with kadak chai is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Stuffed bread pakoda with kadak chai is something that I have loved my whole life.
Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried. Plain Bread Pakora made without stuffing - Simply batter coated and deep fried. Both the recipes can be made easily.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed bread pakoda with kadak chai using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed bread pakoda with kadak chai:
- Take 4 bread slice
- Get 1 cup gram flour
- Prepare 1 tsp chilli powder
- Get 1 tsp turmeric
- Make ready 1 tsp garam masala
- Prepare 1 tsp Coriander powder
- Prepare 1 tsp cumin powder
- Get to taste Salt
- Make ready 3 boiled and mashed potatoes
- Take 1 chopped onion
- Take 2 green chilies chopped
- Take 4 garlic cloves chopped
- Get 1 tsp grated ginger
- Get 1 tsp cumin seeds
- Make ready as needed Oil for frying
One gets to see these even in the tiffin centers & restaurants across India. He wanted me to bake Bread Pakoras as well. Somehow, the idea of baking bread Best enjoyed with a cup of Kadak Chai ! Evening snacks especially during winter with a hot cuppa chai is one of the best things EVER!
Steps to make Stuffed bread pakoda with kadak chai:
- Stuffing….take a pan heat oil in it put cumin seeds…ginger garlic and chilli soute well add onion again soute it well add turmeric,cumin powder,cumin powder,red chilli poder &salt mix well…. Stuffing ready
- Batter…. take a bowl add gram flour add turmeric,red chilli powder salt add water make lum free thick batter
- Take a 2 bread slice putt the stuffing and make the sandwhich cut from middle put in to the batter.. On other hand heat the oil and fry it well… serve with kadak chai in rainy season
One of the (dis)advantages in my house is that my pantry is not suitable for quick snacking except for dried fruits, fruits, nuts and seeds etc. Stuffed Bread Pakora: OIL FREE Healthy Bread PakoraA perfect snack recipe, which goes best with tea. Stuffed bread pakoras with chai for breakfast. Bread pakora recipe or bread pakoda is a popular Indian bread snack that is often served for breakfast. A plate of steaming hot bread pakora with good masala chai is how we enjoy Making bread pakora without is very easy and quick.
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