Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sabudana vada. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sabudana vada is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sabudana vada is something that I’ve loved my entire life. They are nice and they look fantastic.
Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sabudana vada using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana vada:
- Get 1 cup sabudana
- Prepare 2 tbsp groundnuts
- Prepare 4-5 potatoes
- Get 2-3 green chilli
- Make ready 1 tsp red chilli powder
- Get 2 tbsp sugar
- Get 2 lime juice
- Make ready to taste Salt
- Make ready 1 tsp ginger
- Take as needed Oil for frying
All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.
Instructions to make Sabudana vada:
- Soak the sabudana for 6-8 hrs. Boil and smash the potatoes.
- Now add all the above ingredients along with the potatoes in the soaked sabudana. Mix well.
- Take small portion and with the help of your hands make small balls and then flatten them. Deep fry in batches till golden brown.
It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
So that’s going to wrap this up with this special food sabudana vada recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
