Spicy Bread poha
Spicy Bread poha

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy bread poha. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Bread poha is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Bread poha is something which I have loved my whole life. They are fine and they look fantastic.

#RashmiRecipes #BreadPohaRecipe Are you thinking what we need make for breakfast in just few minutes then you should go with this Bread Upma Recipe Video. bread poha recipe is has been adapted from the famous Maharashtrian poha recipe. Bread poha is now ready, transfer it to a plate. Garnish with some green coriander sprigs and serve this delectable poha piping hot in breakfast or in supper as a light snack and relish eating.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy bread poha using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Bread poha:
  1. Get 2 onion chopped
  2. Take 2 chopped tamatoes
  3. Get 7-8 curry leaves
  4. Get 2 tspn oil
  5. Prepare 1 tspn mastard seeds
  6. Take 5-6 brown bread slices chopped rectangularly
  7. Prepare Salt as per taste
  8. Prepare 4-5 chopped green chillies
  9. Prepare 2 tspn red chilli powder
  10. Get 1 tspn turmeric powder
  11. Prepare 2 tbspn roasted peanuts
  12. Make ready 1 and half tspn lemon juice
  13. Get 1 tspn chat masala
  14. Get Chopped coriander leaves for garnish

Originally from Maharashtra but has eventually gained popularity in all regions of India..make spicy poha chivda with step by step photo/video. traditional maharashtrian or north karnataka spicy i have used dried red chillis for the spiciness, you can also add red chilli powder to increase. Make this vegetarian Indian Breakfast with bread. I used stale Rye bread instead of reg.white bread. Saved me cooking a meal.now isnt that what we like!

Instructions to make Spicy Bread poha:
  1. Heat oil in a pan add mustard seeds curry leaves and green chillies.. Than add chopped onion once transparent add chopped tomatoes and cook for 3-4 mints..
  2. Now add the bread cuts in cube shape and salt, red chilli powder, turmeric powder and give it a nice mix.. Once done add roasted peanut chat masala and lemon juice.. Add coriander leaves to garnish.. Yummy bread poha is ready to serve..

Bread Poha is a very famous recipe. How to make Bread Poha: Heat oil in a pan. Add mustard seeds, when they crackle then add the curry leaves. In Devesh and Tara's Spice Pantry kitchen tour we were led on an Indian spice adventure in Tara and Both dishes were rather extraordinary: the poha was an unexpected, full-flavor, mildly spicy. This sweet, spicy and tangy poha is something you can make for a weekend breakfast.

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