Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef pulaoππππ. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Pulaoππππ is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Beef Pulaoππππ is something which I have loved my entire life. They’re nice and they look wonderful.
Mouth Watering and delicious tasty Beef Pulao by Kitchen With Amna a Step by Step Video Recipe by Amna Quick and Very Easy recipe with Spice. Try the Lahori Beef Pulao at your home as well. Tryout this yummiest traditional beef Pulao recipe and enjoy with delicious raita, you ll definitely like it.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef pulaoππππ using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Pulaoππππ:
- Take 1/2 kg Beef
- Prepare 2 cups Rice
- Make ready 3 Sliced onions
- Prepare Ginger garlic paste 1 tbsp Green chillies 6-8
- Make ready Garam masala powder 1 tsp Small cardamom 6
- Prepare jaiful javitri powder 1/2 tsp Yoghurt 1/2 cup blend with green xhillies 3/4
- Make ready Tomato 1 chooped
- Prepare to taste salt
- Take 1 tsp Fennel seeds
- Prepare 4 Big cardamom
- Take 4 Black pepper
- Make ready Salt to taste Onion 2
- Make ready Garlic 1 bulb
- Take 1 piece Ginger
Steps to make Beef Pulaoππππ:
- For stock, pour water, beef pieces, ginger pieces, garlic, whole onion and salt. - - Then add whole coriander, fennel, big cardamom and whole black pepper keep it in a muslin cloth pour water. - - When the meat is tendered then take it out and filter it well.
- Now pour oil,,Add onions, ginger garlic paste, yoghurt, jaiful javiti powder, tomatoes,,garam masala powder,small cardamom and green chilies roast it on low temperature. - - Add beef And roast it again lightly add stock.
- When it starts to smell put rice, along salt. - - When water dries then put it on simmer. - - When it starts to steam then pulao is ready:: - Served with Mint raita and salad - EnjoyπππNote: If you like potatoes you can add them ::
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