Sabudana Vada
Sabudana Vada

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sabudana vada. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sabudana Vada is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sabudana Vada is something that I have loved my entire life.

Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs. This recipe gives you a super delicious Sabudana Vada that is crispy. To make good sabudana vada, always soak the sabudana well until they turn soft.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sabudana vada using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sabudana Vada:
  1. Make ready 1 cup sabudana
  2. Prepare 2 Boiled potatoes
  3. Take 1 Chop green chilli
  4. Make ready 1/2 cup roasted and crushed peanut
  5. Make ready to taste Sendha Salt
  6. Make ready 1/2 tsp red chilli
  7. Make ready 2 pinch turmeric
  8. Take 1/4 tsp garam masala
  9. Get as needed For deep frying Oil

All the ingredients are mixed together. Sabudana Vada is a crispy delicious snack made by deep frying spiced sabudana and potato cutlets. This is traditionally a Maharashtrian recipe, but is now widely enjoyed across other parts of the. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians.

Steps to make Sabudana Vada:
  1. Take a boel add sabudana wash and soaked at overnight.
  2. For next day water drain and dry sabudana.
  3. Take a bowl add all ingredients mix well then add boiled and mashed potatoes mix well.
  4. Take a wok add oil,then oil r heat take a sabudana batter and make a vada in your palm and deep fry for both sides.
  5. Serve crispy sabudana vada.

It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos. Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. Sabudana Vada Recipe, Learn how to make Sabudana Vada (absolutely delicious This Sabudana Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

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