Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, three layer sandwich bread pakoda. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread Pakora, a popular street food and teatime snack from Indian cuisine, is a perfect snack to serve with a cup of tea in cool relaxing winter evening or. Bread Pakoda is a easy snack recipe made by stuffing potato mixture inside bread slices. This snack recipe tastes best when paired with green chutney.
Three Layer Sandwich Bread Pakoda is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Three Layer Sandwich Bread Pakoda is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have three layer sandwich bread pakoda using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Three Layer Sandwich Bread Pakoda:
- Prepare For the Batter
- Make ready 1 cup besan or chickpea flour
- Prepare 1/2 teaspoon red chilli powder
- Prepare 1/2 teaspoon kitchen king masala
- Get 2 pinch heeng /asafoetida
- Take 1 tablespoon rice flour (optional)
- Make ready 1/2 teaspoon salt or to taste
- Get 1/4 teaspoon turmeric powder
- Prepare 1/2 teaspoon coarsely crushed ajwain/ carom seeds
- Make ready 1/2 water or as required depending upon the quality of the chick pea flour
- Make ready Other ingredients
- Take 6 wheat bread slices
- Make ready 1/2 cup mint coriander chutney
- Prepare 1/2 cup south Indian spicy coconut chutney
- Get 1/2 cup tomato ketchup
- Make ready 2 cups Oil for deep frying
Potatoes: Use potatoes which have a hight starch content like Idaho or You now have a triangular bread sandwich. Bread Pakora or Pakoda are a very typical Indian Railway Station food. Bread pakoda is very well liked snack for tea time, breakfast or for serving the guests at home. Not only this snack is bounded to home but you can easily find them in local chaat or snack joint on streets these days.
Steps to make Three Layer Sandwich Bread Pakoda:
- Take a broad mixing bowl and make a smooth, medium consistency batter by mixing all the ingredients listed under batter with water (little water at a time) - The batter should not be too thick or too runny. Keep it aside.
- Meanwhile take 3 slices of bread for one bread sandwich pakoda - Now spread 1 tablespoon of green chutney on one bread slice - Lay another bread slice on top of the green chutney slice and apply 1 tablespoon of spicy coconut chutney evenly
- Take the 3rd bread slice spread the tomato ketchup and place on the coconut chutney side and make sure all the sides are intact
- Gently press all over and now put the whole sandwich into the batter very carefully. - Now cover the sandwich with the batter and make sure that the sandwich is coated with the batter from everywhere.
- Now lift the coated sandwich very carefully, hold it for few seconds, so that excess batter is removed and gently slide the whole sandwich into the hot oil. - (be careful)
- Keep pouring hot oil over the Pakoda from the sides with the stainless steel slotted spoon
- Once you see the upper layer of the pakora covered in oil, very gently turn away the pakora and fry until golden brown and crisp - - Remove it from the oil on a plate
- Now cut the pakora into 2 or four triangles with a knife. - Serve HOT bread pakoda with tea or any cold beverage. - Repeat same method with the remaining breads.
Stuffed bread pakora - Bread slices stuffed with spiced potatoes is encased in a crispy layer of besan or chickpea flour batter. Find this Pin and more on Starters by Stuffed Bread Pakoda is a delicious, crispy and spicy snack. This is a popular street food of North India and particularly of Delhi and Punjab. Paneer Sandwich Pakoda - With Layers of tangy chutney, this is an absolute delight! It is quick and easy snack recipe to make at.
So that’s going to wrap it up with this exceptional food three layer sandwich bread pakoda recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
