Butter chicken with instant Roti bread
Butter chicken with instant Roti bread

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, butter chicken with instant roti bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Our passion started with the need to bring the best flavours from India and share it with the masses in the best roti you will find in town! Roti is an Indian flatbread made from flour. We have taken the traditional Indian curries and wrapped them in a roti, serving them as a wrap.

Butter chicken with instant Roti bread is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Butter chicken with instant Roti bread is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook butter chicken with instant roti bread using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Butter chicken with instant Roti bread:
  1. Prepare Butter chicken:
  2. Prepare 3 chicken breasts
  3. Take 1 large onion
  4. Get 1 tin tomatoes
  5. Take Garlic and ginger - thumb size piece each
  6. Prepare Water
  7. Prepare 1 large knob of butter
  8. Prepare 260 ml low fat yoghut
  9. Take 1 spoon sugar
  10. Prepare Lemon juice (half a lemon)
  11. Get Paste: Garam masala, Tumeric, Cumin, Red Chili Powder and Salt
  12. Get Fresh coriander to serve
  13. Prepare Roti bread
  14. Get 1 cup plain flour
  15. Prepare 1 cup water
  16. Make ready Salt to season

This is a really easy Instant Pot butter chicken recipe that is moist and full of flavor. Serve this butter chicken with a side of roti. Favorite Baking Cooking Air Fryer Accessories & Bread Making Tools. Instant Pot Butter Chicken. naan bread, for serving. fresh cilantro, for garnish.

Instructions to make Butter chicken with instant Roti bread:
  1. Brown onion and chicken in a drizzle of oil. Blitz everything else together until you get a sauce- pour it over the chicken and onion and leave to simmer on low for an hour or so. Serve hot with fresh coriander sprinkled on.
  2. Meanwhile, mix together the Roti ingredients and using a COLD non stick frying pan add the mixture using a ladle and circle the mixture using the back of the ladle. THEN turn the heat to medium/high and wait for the roti to brown. You do not need oil for a roti just a non stick pan. Turn a couple times till warm and cooked through.

On a cutting board, pat the chicken thighs dry with paper towels. If you say you don't like Indian food, you've probably never tried butter chicken. This easy dish is mild on spice (unless you don't want it to be) and big on flavor - perfect for a weeknight dinner. Cook healthy butter chicken AND rice together at the same time in this instant pot butter chicken recipe! With the help of a steam rack, you can keep your chicken and rice How to Make Indian Butter Chicken the EASY Way.

So that’s going to wrap this up for this special food butter chicken with instant roti bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!